This HTML5 document contains 52 embedded RDF statements represented using HTML+Microdata notation.

The embedded RDF content will be recognized by any processor of HTML5 Microdata.

Namespace Prefixes

PrefixIRI
dctermshttp://purl.org/dc/terms/
n19http://localhost/temp/predkladatel/
n14http://linked.opendata.cz/resource/domain/vavai/projekt/
n4http://linked.opendata.cz/resource/domain/vavai/riv/tvurce/
n10http://linked.opendata.cz/ontology/domain/vavai/
shttp://schema.org/
skoshttp://www.w3.org/2004/02/skos/core#
rdfshttp://www.w3.org/2000/01/rdf-schema#
n3http://linked.opendata.cz/ontology/domain/vavai/riv/
n17http://bibframe.org/vocab/
n2http://linked.opendata.cz/resource/domain/vavai/vysledek/
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
n8http://linked.opendata.cz/resource/domain/vavai/vysledek/RIV%2F00216208%3A11120%2F02%3A00002994%21RIV12-GA0-11120___/
n5http://linked.opendata.cz/ontology/domain/vavai/riv/klicoveSlovo/
n12http://linked.opendata.cz/ontology/domain/vavai/riv/duvernostUdaju/
xsdhhttp://www.w3.org/2001/XMLSchema#
n20http://linked.opendata.cz/ontology/domain/vavai/riv/jazykVysledku/
n18http://linked.opendata.cz/ontology/domain/vavai/riv/aktivita/
n16http://linked.opendata.cz/ontology/domain/vavai/riv/obor/
n15http://linked.opendata.cz/ontology/domain/vavai/riv/druhVysledku/
n13http://reference.data.gov.uk/id/gregorian-year/

Statements

Subject Item
n2:RIV%2F00216208%3A11120%2F02%3A00002994%21RIV12-GA0-11120___
rdf:type
skos:Concept n10:Vysledek
rdfs:seeAlso
http://dx.doi.org/10.1053/meta.2002.35190
dcterms:description
The aim of the present study was to elucidate, using a microdialysis technique, whether modifications in the proportion of fat in the diet influence lipid mobilization from adipose tissue in situ. Nine healthy volunteers (age, 23.4 +/- 0.2 years; body mas index [BMI], 23.5 +/- 1.6 kg/m(2)) were fed, in random order, with a high-fat diet (HFD) (65% of energy content fat, 15% protein, 20% carbohydrate) or a high-carbohydrate diet (HCD) (70% carbohydrate, 15% protein, 15% fat) for 5 days, with a washout period of 10 days between the diets. Subjects were studied in the fasting state on the morning following days 4 and 5 of each diet. We measured the concentration of extracellular glycerol (EGC) in adipose tissue in response to (1) pharmacologic stimulation with isoprenaline (11 and 10 mumol/L) in situ, (2) stimulation with intravenous infusion of epinephrine (0.0375 mug/min/kg body weight), and (3) submaximal aerobic exercise (50% V(overdot)O(2)max, 60-minute duration). The aim of the present study was to elucidate, using a microdialysis technique, whether modifications in the proportion of fat in the diet influence lipid mobilization from adipose tissue in situ. Nine healthy volunteers (age, 23.4 +/- 0.2 years; body mas index [BMI], 23.5 +/- 1.6 kg/m(2)) were fed, in random order, with a high-fat diet (HFD) (65% of energy content fat, 15% protein, 20% carbohydrate) or a high-carbohydrate diet (HCD) (70% carbohydrate, 15% protein, 15% fat) for 5 days, with a washout period of 10 days between the diets. Subjects were studied in the fasting state on the morning following days 4 and 5 of each diet. We measured the concentration of extracellular glycerol (EGC) in adipose tissue in response to (1) pharmacologic stimulation with isoprenaline (11 and 10 mumol/L) in situ, (2) stimulation with intravenous infusion of epinephrine (0.0375 mug/min/kg body weight), and (3) submaximal aerobic exercise (50% V(overdot)O(2)max, 60-minute duration).
dcterms:title
Effect of macronutrient composition of the diet on the regulation of lipolysis in adipose tissue at rest and during exercise: Microdialysis study Effect of macronutrient composition of the diet on the regulation of lipolysis in adipose tissue at rest and during exercise: Microdialysis study
skos:prefLabel
Effect of macronutrient composition of the diet on the regulation of lipolysis in adipose tissue at rest and during exercise: Microdialysis study Effect of macronutrient composition of the diet on the regulation of lipolysis in adipose tissue at rest and during exercise: Microdialysis study
skos:notation
RIV/00216208:11120/02:00002994!RIV12-GA0-11120___
n3:aktivita
n18:P
n3:aktivity
P(GA303/00/0649)
n3:cisloPeriodika
10
n3:dodaniDat
n13:2012
n3:domaciTvurceVysledku
n4:3966577 n4:5546257 n4:2193949 n4:8393249
n3:druhVysledku
n15:J
n3:duvernostUdaju
n12:S
n3:entitaPredkladatele
n8:predkladatel
n3:idSjednocenehoVysledku
644244
n3:idVysledku
RIV/00216208:11120/02:00002994
n3:jazykVysledku
n20:eng
n3:klicovaSlova
Blood-Flow; Prolonged Exercise; Skeletal-Muscle; Fat Oxidation; Glucose; Glycerol; Insulin; Humans; Metabolism
n3:klicoveSlovo
n5:Skeletal-Muscle n5:Blood-Flow n5:Prolonged%20Exercise n5:Glycerol n5:Fat%20Oxidation n5:Glucose n5:Humans n5:Insulin n5:Metabolism
n3:kodStatuVydavatele
GB - Spojené království Velké Británie a Severního Irska
n3:kontrolniKodProRIV
[308195401907]
n3:nazevZdroje
Metabolism - Clinical and Experimental
n3:obor
n16:FB
n3:pocetDomacichTvurcuVysledku
4
n3:pocetTvurcuVysledku
9
n3:projekt
n14:GA303%2F00%2F0649
n3:rokUplatneniVysledku
n13:2002
n3:svazekPeriodika
51
n3:tvurceVysledku
Majerčík, Marek Hejnová, Jindřiška Suljkovičová, Hana Štich, Vladimír
n3:wos
000178587200012
s:issn
0026-0495
s:numberOfPages
7
n17:doi
10.1053/meta.2002.35190
n19:organizacniJednotka
11120