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Statements

Subject Item
n2:RIV%2F00027006%3A_____%2F13%3A00002555%21RIV14-MZE-00027006
rdf:type
skos:Concept n7:Vysledek
dcterms:description
The results of the present study highlighted the health-promoting value of strawberry fruits, and provided a good prospect for discriminating strawberry fruits by nutraceutical compound content and genetic analysis.The results demonstrated that RAPD markers can easily discriminate among strawberry cvs.There is a strong correlation between secondary metabolite contents and strawberry genetic structure. The combined analysis (genetic and phenolic compounds) could be a very useful tool to develop breeding program directed to strawberry genotype selections with high nutraceutical value. The results of the present study highlighted the health-promoting value of strawberry fruits, and provided a good prospect for discriminating strawberry fruits by nutraceutical compound content and genetic analysis.The results demonstrated that RAPD markers can easily discriminate among strawberry cvs.There is a strong correlation between secondary metabolite contents and strawberry genetic structure. The combined analysis (genetic and phenolic compounds) could be a very useful tool to develop breeding program directed to strawberry genotype selections with high nutraceutical value.
dcterms:title
Cultivar based selection and genetic analysis of strawberry fruits with high levels of health promoting compounds Cultivar based selection and genetic analysis of strawberry fruits with high levels of health promoting compounds
skos:prefLabel
Cultivar based selection and genetic analysis of strawberry fruits with high levels of health promoting compounds Cultivar based selection and genetic analysis of strawberry fruits with high levels of health promoting compounds
skos:notation
RIV/00027006:_____/13:00002555!RIV14-MZE-00027006
n7:predkladatel
n8:ico%3A00027006
n3:aktivita
n10:Z
n3:aktivity
Z(MZE0002700604)
n3:cisloPeriodika
4
n3:dodaniDat
n18:2014
n3:domaciTvurceVysledku
n16:9505024
n3:druhVysledku
n19:J
n3:duvernostUdaju
n4:S
n3:entitaPredkladatele
n6:predkladatel
n3:idSjednocenehoVysledku
67481
n3:idVysledku
RIV/00027006:_____/13:00002555
n3:jazykVysledku
n17:eng
n3:klicovaSlova
Nutraceutical; Antioxidant activity; Polyphenols; DNA; Molecular marker
n3:klicoveSlovo
n14:Antioxidant%20activity n14:DNA n14:Nutraceutical n14:Polyphenols n14:Molecular%20marker
n3:kodStatuVydavatele
GB - Spojené království Velké Británie a Severního Irska
n3:kontrolniKodProRIV
[67F1420F9A18]
n3:nazevZdroje
Food Chemistry
n3:obor
n15:GE
n3:pocetDomacichTvurcuVysledku
1
n3:pocetTvurcuVysledku
7
n3:rokUplatneniVysledku
n18:2013
n3:svazekPeriodika
140
n3:tvurceVysledku
De Tommasi, N. Milella, L. Martelli, G. Lepore, L. Ovesná, Jaroslava Padula, M. Malafronte, N.
n3:wos
000321083800005
n3:zamer
n12:MZE0002700604
s:issn
0308-8146
s:numberOfPages
8
n11:doi
10.1016/j.foodchem.2012.11.025