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Statements

Subject Item
n2:7F09101
rdf:type
n14:Projekt
rdfs:seeAlso
http://www.isvav.cz/projectDetail.do?rowId=7F09101
dcterms:description
The here presented project aims to investigate the presence and distribution of perfuorinated alkylated compounds (PFC) in selected represented Czech environmental / food samples collected from aqueous environments. Perfluorinated chemicals have been identified internationally as high priority persistent organic pollutants and are currently evaluated as priority monitoring compounds for the international UNEP Stockholm convention on global restriction of POPs. PFC can enter the environment via the aquatic environment after accidental spillage, use and disposal of PFC treated consumer products or as emissions of manufactures and industry, as well as through atmospheric transport of precursors. People are exposed directly through contaminated food items or beverages as well as direct skin contact via impregnated outdoor clothing and other impregnated textiles and ingestion of dust. Except for PFOS (perfluorooctane sulfonate), PFC are not yet regulated as contaminants in food through regulation measures within the European Union. However, international regulations are highly overdue due to the well documented toxicological as well as ecotoxcicological effects of many PFC in various environmental biosystems as well as humans. The here presented study aims at contributing significantly to the national and international scientific knowledge on PFC in the Czech food basket. The project team will - Develop and optimize new ultra-trace analytical methods for the compound specific quantification of selected PFC compounds. - Evaluate potential hazardous effects of PFC on humans and environment through own investigations as well a literature studies. - Provide effective knowledge and method transfer between involved analytical laboratories in Norway and the Czech Republic The here presented project aims to investigate the presence and distribution of perfuorinated alkylated compounds (PFC) in selected represented Czech environmental / food samples collected from aqueous environments. Perfluorinated chemicals have been identified internationally as high priority persistent organic pollutants and are currently evaluated as priority monitoring compounds for the international UNEP Stockholm convention on global restriction of POPs. PFC can enter the environment via the aquatic environment after accidental spillage, use and disposal of PFC treated consumer products or as emissions of manufactures and industry, as well as through atmospheric transport of precursors. People are exposed directly through contaminated food items or beverages as well as direct skin contact via impregnated outdoor clothing and other impregnated textiles and ingestion of dust. Except for PFOS (perfluorooctane sulfonate), PFC are not yet regulated as contaminants in food through regulation measures within the European Union. However, international regulations are highly overdue due to the well documented toxicological as well as ecotoxcicological effects of many PFC in various environmental biosystems as well as humans. The here presented study aims at contributing significantly to the national and international scientific knowledge on PFC in the Czech food basket. The project team will - Develop and optimize new ultra-trace analytical methods for the compound specific quantification of selected PFC compounds. - Evaluate potential hazardous effects of PFC on humans and environment through own investigations as well a literature studies. - Provide effective knowledge and method transfer between involved analytical laboratories in Norway and the Czech Republic
dcterms:title
Identification and quantification of emerging organic contaminants in the Czech aquatic ecosystem and food market supply. With focus on perfluorianted alkylated compounds Identification and quantification of emerging organic contaminants in the Czech aquatic ecosystem and food market supply. With focus on perfluorianted alkylated compounds
skos:notation
7F09101
n3:aktivita
n6:7F
n3:celkovaStatniPodpora
n11:celkovaStatniPodpora
n3:celkoveNaklady
n11:celkoveNaklady
n3:datumDodatniDoRIV
2011-06-30+02:00
n3:druhSouteze
n12:RP
n3:duvernostUdaju
n19:S
n3:fazeProjektu
n20:82556699
n3:hlavniObor
n10:GM
n3:hodnoceniProjektu
n21:U
n3:kategorie
n18:ZV
n3:klicovaSlova
perfluorinated compounds, fish, food, exposure, analytical method development, interlaboratory study, LC/MS, data evaluation, database, website
n3:partnetrHlavni
n5:orjk%3A22330
n3:pocetKoordinujicichPrijemcu
0
n3:pocetPrijemcu
1
n3:pocetSpoluPrijemcu
0
n3:pocetVysledkuRIV
4
n3:pocetZverejnenychVysledkuVRIV
4
n3:posledniUvolneniVMinulemRoce
2010-05-11+02:00
n3:prideleniPodpory
n8:3098%2F2010-32
n3:sberDatUcastniciPoslednihoRoku
n9:2010
n3:sberDatUdajeProjZameru
n9:2011
n3:statusZobrazovaneFaze
n4:DUU
n3:typPojektu
n17:P
n3:ukonceniReseni
2010-12-31+01:00
n3:vedlejsiObor
n10:CB n10:DJ
n3:zahajeniReseni
2009-06-01+02:00
n3:zhodnoceni+vysledku+projektu+dodavatelem
Following the condition that the candidate of financial contribution was evaluated and afterwards selected by international provider in accordance with the rules of the program the Ministry of Education, Youth ans Sports does not realize the evaluation of project results. The project is evaluated only after its approval by an international provider Hodnocení výsledků řešení ministerstvo neprovádí, neboť podmínkou podpory je, že uchazeč byl vybrán mezinárodním poskytovatelem v souladu s pravidly příslušného programu. Projekt je hodnocen až po jeho schválení mezinárodním poskytovatelem.
n3:zivotniCyklusProjektu
n7:ZKU
n3:klicoveSlovo
exposure analytical method development interlaboratory study perfluorinated compounds LC/MS fish data evaluation food database