About: Lactococcus lactis

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About: Lactococcus lactis Goto Sponge NotDistinct Permalink

An Entity of Type : owl:Class, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	Class
rdfs:label	Lactococcus lactis
rdfs:subClassOf	Lactococcus
Concept_In_Subset	Clinical Data Interchange Standards Consortium Terminology FDA Established Names and Unique Ingredient Identifier Codes Terminology CDISC SDTM Terminology CDISC SDTM Microorganism Terminology
Semantic_Type	Bacterium
Preferred_Name	Lactococcus lactis
UMLS_CUI	C0038408
FDA_UNII_Code	F1A0PSN10V
Contributing_Source	CDISC FDA
ALT_DEFINITION	Any bacterial organism that can be assigned to the species Lactococcus lactis.CDISC
FULL_SYN	Lactococcus lactisPTNCI LACTOCOCCUS LACTISPTFDAF1A0PSN10V LACTOCOCCUS LACTISPTCDISC
DEFINITION	A species of Gram positive, cocci shaped, lactic acid bacteria assigned to the phylum Firmicutes. This species is nonmotile, catalase negative, nonsporulating and produces lactic acid from lactose fermentation. L lactis may be an opportunistic pathogen in humans and animals. Most significantly this microorganism is used commercially in the production of buttermilk and cheese.NCI
code	C86485
http://linked.open...y/mesh/hasConcept	http://linked.opendata.cz/resource/mesh/concept/M0020572
is rdfs:subClassOf of	Lactococcus lactis subsp cremoris

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