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An Entity of Type : owl:Class, within Data Space : linked.opendata.cz associated with source document(s)

AttributesValues
rdf:type
rdfs:label
  • Calorie 20 Degrees Celsius
rdfs:subClassOf
Concept_In_Subset
Semantic_Type
  • Quantitative Concept
Preferred_Name
  • Calorie 20 Degrees Celsius
NCI_META_CUI
  • CL374293
Contributing_Source
  • HL7
Legacy_Concept_Name
  • Calorie_20_Degrees_Celsius
FULL_SYN
  • Calorie 20 CSYNCI
  • Calorie 20 Degrees CelsiusPTNCI
  • Calorie at 20 Degrees CelsiusSYNCI
  • calorie (20 oC)PTHL713035
  • cal_[20]ABHL713035
DEFINITION
  • A non-SI unit of energy defined as the amount of heat required to raise the temperature of one gram of pure water by one degree (from 19.5 to 20.5 C or from 292.65 to 293.65 K) under standard conditions with the specific heat of the water at 20 degrees Celsius and the constant pressure of 101.325 kPa or one atm being defined as unity. A value defined for the calorie at 20 degrees Celsius is 4.1819 J. According to the current national standard in the United States (IEEE/ASTM SI 10TM 2002. American National Standard for Use of the International System of Units (SI): The Modern Metric System, New York: IEEE, 2002) the calorie in any form is not to be used. Joules should be used instead.NCI
code
  • C68848
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