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  • Fish and other seafood have worldwide nutritional importance. However, fish can be also a source of dietary exposure for a variety of environmental pollutants, most notably methylmercury. The Czech total diet study (TDS) found significant levels of mercury only in the food groups: marine fish, freshwater fish, smoked fish, marinated fish, and canned fish. However, the present state of science does not allow a clear public health policy to be formulated. Further refinement to risk management of methylmercury will require better data on exposure as well as a better understanding of both the healthy risk and nutritional benefits of fish consumption.
  • Fish and other seafood have worldwide nutritional importance. However, fish can be also a source of dietary exposure for a variety of environmental pollutants, most notably methylmercury. The Czech total diet study (TDS) found significant levels of mercury only in the food groups: marine fish, freshwater fish, smoked fish, marinated fish, and canned fish. However, the present state of science does not allow a clear public health policy to be formulated. Further refinement to risk management of methylmercury will require better data on exposure as well as a better understanding of both the healthy risk and nutritional benefits of fish consumption. (en)
Title
  • Risk assessment and management interface-example of the methylmercury in fish
  • Risk assessment and management interface-example of the methylmercury in fish (en)
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  • Risk assessment and management interface-example of the methylmercury in fish
  • Risk assessment and management interface-example of the methylmercury in fish (en)
skos:notation
  • RIV/75010330:_____/13:00010307!RIV14-MZ0-75010330
http://linked.open...avai/predkladatel
http://linked.open...avai/riv/aktivita
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  • N
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http://linked.open...aciTvurceVysledku
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http://linked.open...iv/duvernostUdaju
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  • 102986
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  • RIV/75010330:_____/13:00010307
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  • food; environmental pollutants; methylmercury; dietary exposure (en)
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http://linked.open...ontrolniKodProRIV
  • [6790EAA2E869]
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  • New York
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  • Ruprich, Jiří
  • Řehůřková, Irena
number of pages
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  • 10.1007/978-1-4419-7689-5_52
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  • Springer Science+Business Media
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  • 978-1-4419-7688-8
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