About: Measuring and Identification of Oils

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
rdfs:seeAlso	http://www.europment.org/library/2014/santorini/bypaper/SYSTEMS/SYSTEMS1-35.pdf
Description	For the process control of oils quality, both in terms of food technology and in terms of maintaining the nutritional value of edible oils, it is necessary to look for methods of measurement that are fast, independent of the number of chemicals, portable and whose measurement procedure can be automated, which conventional laboratory procedures cannot be. Raman spectroscopy is an effective tool for material identification that offers these benefits. This paper presents an innovative method of using Raman spectroscopy for various edible oils identification and the determination of their degradation products based on monitoring changes in the characteristic vibration peaks in the Raman spectra depending on the duration of their heating. The result is the ability to use this method to verify the appropriate maximum heat load at which there is no undesired decomposition of the oil. For the process control of oils quality, both in terms of food technology and in terms of maintaining the nutritional value of edible oils, it is necessary to look for methods of measurement that are fast, independent of the number of chemicals, portable and whose measurement procedure can be automated, which conventional laboratory procedures cannot be. Raman spectroscopy is an effective tool for material identification that offers these benefits. This paper presents an innovative method of using Raman spectroscopy for various edible oils identification and the determination of their degradation products based on monitoring changes in the characteristic vibration peaks in the Raman spectra depending on the duration of their heating. The result is the ability to use this method to verify the appropriate maximum heat load at which there is no undesired decomposition of the oil. (en)
Title	Measuring and Identification of Oils Measuring and Identification of Oils (en)
skos:prefLabel	Measuring and Identification of Oils Measuring and Identification of Oils (en)
skos:notation	RIV/70883521:28140/14:43871406!RIV15-MSM-28140___
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(ED2.1.00/03.0089)
http://linked.open...vai/riv/dodaniDat	2015
http://linked.open...aciTvurceVysledku	Vašková, Hana
http://linked.open.../riv/druhVysledku	D - Článek ve sborníku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Univerzita Tomáše Bati ve Zlíně / Fakulta aplikované informatiky
http://linked.open...dnocenehoVysledku	27981
http://linked.open...ai/riv/idVysledku	RIV/70883521:28140/14:43871406
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Edible oils, identification, measurement, Raman spectra, thermal degradation. (en)
http://linked.open.../riv/klicoveSlovo	Raman spectra identification measurement Edible oils thermal degradation.
http://linked.open...ontrolniKodProRIV	[D3EDEF943307]
http://linked.open...v/mistoKonaniAkce	Santorini Island
http://linked.open...i/riv/mistoVydani	Rhodes
http://linked.open...i/riv/nazevZdroje	Latest Trends on Systems. Volume I
http://linked.open...in/vavai/riv/obor	JB
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...cetTvurcuVysledku	2 (xsd:int)
http://linked.open...vavai/riv/projekt	The Centre of Security, Information and Advanced Technologies (CEBIA-Tech)
http://linked.open...UplatneniVysledku	2014
http://linked.open...iv/tvurceVysledku	Vašková, Hana Bučková, Martina
http://linked.open...vavai/riv/typAkce	WRD - Světová
http://linked.open.../riv/zahajeniAkce	2014-07-17 (xsd:date)
issn	1790-5117
number of pages	5 (xsd:int)
http://purl.org/ne...btex#hasPublisher	Europment
https://schema.org/isbn	978-1-61804-243-9
http://localhost/t...ganizacniJednotka	28140

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