About: Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The antifungal activity of monoacylglycerols with 8, 10 and 12 carbon chains (1-monocaprylin, 1-monocaprin and 1-monolaurin) against filamentous fungi isolated from contaminated bread (Penicillium piceum, Penicillium chrysogenum, Penicillium sp. and Monascus ruber) as well as against the selected microorganisms (Aspergillus niger, Penicillium roqueforti, Penicillium jensenii, Alternaria sp. and Phoma sp.) was investigated. All the tested monoacylglycerols showed antifungal efficacy at the concentrations equal or higher than 32.5 mg/L. Monolaurin shows better inhibition effect against Monascus ruber, the growth of Penicillium species was better inhibited with monocaprin and monocaprylin. Application of aqueous monoacylglycerols solution on the surface of freshly baked bread prevents its deterioration for at least 14 days, even during the storage in the environment being strongly contaminated with tested microorganisms. Protection of bread loaf surface using monoacylglycerols solutions seems to be suita The antifungal activity of monoacylglycerols with 8, 10 and 12 carbon chains (1-monocaprylin, 1-monocaprin and 1-monolaurin) against filamentous fungi isolated from contaminated bread (Penicillium piceum, Penicillium chrysogenum, Penicillium sp. and Monascus ruber) as well as against the selected microorganisms (Aspergillus niger, Penicillium roqueforti, Penicillium jensenii, Alternaria sp. and Phoma sp.) was investigated. All the tested monoacylglycerols showed antifungal efficacy at the concentrations equal or higher than 32.5 mg/L. Monolaurin shows better inhibition effect against Monascus ruber, the growth of Penicillium species was better inhibited with monocaprin and monocaprylin. Application of aqueous monoacylglycerols solution on the surface of freshly baked bread prevents its deterioration for at least 14 days, even during the storage in the environment being strongly contaminated with tested microorganisms. Protection of bread loaf surface using monoacylglycerols solutions seems to be suita (en)
Title	Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread (en)
skos:prefLabel	Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread (en)
skos:notation	RIV/70883521:28110/10:63509278!RIV11-MSM-28110___
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM7088352101)
http://linked.open...iv/cisloPeriodika	112
http://linked.open...vai/riv/dodaniDat	2011
http://linked.open...aciTvurceVysledku	Buňková, Leona Kašpárková, Věra Buňka, František Krejčí, Jiří Vltavská, Pavlína Janiš, Rahula
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Univerzita Tomáše Bati ve Zlíně / Fakulta technologická
http://linked.open...dnocenehoVysledku	263717
http://linked.open...ai/riv/idVysledku	RIV/70883521:28110/10:63509278
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Antifungal effect; Monoacylglycerol; Micromycete (en)
http://linked.open.../riv/klicoveSlovo	Monoacylglycerol Antifungal effect Micromycete
http://linked.open...odStatuVydavatele	DE - Spolková republika Německo
http://linked.open...ontrolniKodProRIV	[3B4641495BDD]
http://linked.open...i/riv/nazevZdroje	European journal of lipid science and technology
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	6 (xsd:int)
http://linked.open...cetTvurcuVysledku	7 (xsd:int)
http://linked.open...UplatneniVysledku	2010
http://linked.open...iv/tvurceVysledku	Buňka, František Buňková, Leona Janiš, Rahula Krejčí, Jiří Kašpárková, Věra Vltavská, Pavlína Kulendová, Lucie
http://linked.open...n/vavai/riv/zamer	Multifunctional Composite Systems Based on Natural and Synthetic Polymers
issn	1438-7697
number of pages	7 (xsd:int)
http://localhost/t...ganizacniJednotka	28110
is http://linked.open...avai/riv/vysledek of	Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread Influence of monoacylglycerols on growth inhibition of micromycetes in vitro and on bread

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