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rdf:type
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Description
| - We applied the proteomics approach based on the combination of gel electrophoresis, liquid chromatography and mass spectrometry to detect the glycation of the proteins during the malting period. We found that protein Z glycation is detectable from the second day of malting. To confirm the presence of glycation, the MS/MS experiments of both unmodified and modified peptides were carried out.
- We applied the proteomics approach based on the combination of gel electrophoresis, liquid chromatography and mass spectrometry to detect the glycation of the proteins during the malting period. We found that protein Z glycation is detectable from the second day of malting. To confirm the presence of glycation, the MS/MS experiments of both unmodified and modified peptides were carried out. (en)
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Title
| - Monitoring of malting process by characterization of glycation of barley protein Z
- Monitoring of malting process by characterization of glycation of barley protein Z (en)
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skos:prefLabel
| - Monitoring of malting process by characterization of glycation of barley protein Z
- Monitoring of malting process by characterization of glycation of barley protein Z (en)
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skos:notation
| - RIV/68081715:_____/10:00338391!RIV10-MSM-68081715
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
| - P(1M0570), P(1M06030), P(MEB040807), Z(AV0Z40310501)
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http://linked.open...iv/cisloPeriodika
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/68081715:_____/10:00338391
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - malting; MALDI-TOF MS; glycation (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...odStatuVydavatele
| - DE - Spolková republika Německo
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http://linked.open...ontrolniKodProRIV
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http://linked.open...i/riv/nazevZdroje
| - European Food Research and Technology
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...vavai/riv/projekt
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http://linked.open...UplatneniVysledku
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http://linked.open...v/svazekPeriodika
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http://linked.open...iv/tvurceVysledku
| - Bobálová, Janette
- Laštovičková, Markéta
- Chmelík, Josef
- Petry-Podgorska, Inga
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http://linked.open...ain/vavai/riv/wos
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http://linked.open...n/vavai/riv/zamer
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issn
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number of pages
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is http://linked.open...avai/riv/vysledek
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