About: Energy value of meat in selected species of feathered game

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: Energy value of meat in selected species of feathered game Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The main aim of this work was to compare gross energy (GE) in breast and thigh muscles in the following six species of feathered game reared in Europe: Guineafowl (Numida meleagris), Common pheasant (Phasianus colchicus), Japanese quail (Coturnix coturnix japonica), Chukar (Alectoris chucar), Grey partridge (Perdix perdix) and Wild turkey (Meleagris gallopavo). Calorimetric analysis revealed significant (P ? 0.05) and highly significant (P ? 0.01) differences between individual species in the content of energy in breast and thigh muscles. The highest content of energy (recalculated to dry matter) was found in breast muscles from Wild turkey (24.75 MJ.kg-1) and Japanese quail (24.57 MJ.kg-1) whereas the highest content of energy (recalculated to dry matter) in thigh muscles was found in Japanese quail and Grey partridge. Highly significant (P ? 0.01) differences in energy content were also found between breast and thigh muscles in all studied game species except for Wild turkey. Differences in the content of energy in muscles between individual species occur mainly due to different contents of fat in muscles. This is also corroborated by high correlation coefficients between the content of energy and the content of fat in breast (r = 0.912) and thigh muscles (r = 0.878). The main aim of this work was to compare gross energy (GE) in breast and thigh muscles in the following six species of feathered game reared in Europe: Guineafowl (Numida meleagris), Common pheasant (Phasianus colchicus), Japanese quail (Coturnix coturnix japonica), Chukar (Alectoris chucar), Grey partridge (Perdix perdix) and Wild turkey (Meleagris gallopavo). Calorimetric analysis revealed significant (P ? 0.05) and highly significant (P ? 0.01) differences between individual species in the content of energy in breast and thigh muscles. The highest content of energy (recalculated to dry matter) was found in breast muscles from Wild turkey (24.75 MJ.kg-1) and Japanese quail (24.57 MJ.kg-1) whereas the highest content of energy (recalculated to dry matter) in thigh muscles was found in Japanese quail and Grey partridge. Highly significant (P ? 0.01) differences in energy content were also found between breast and thigh muscles in all studied game species except for Wild turkey. Differences in the content of energy in muscles between individual species occur mainly due to different contents of fat in muscles. This is also corroborated by high correlation coefficients between the content of energy and the content of fat in breast (r = 0.912) and thigh muscles (r = 0.878). (en)
Title	Energy value of meat in selected species of feathered game Energy value of meat in selected species of feathered game (en)
skos:prefLabel	Energy value of meat in selected species of feathered game Energy value of meat in selected species of feathered game (en)
skos:notation	RIV/62157124:16270/11:43870327!RIV12-MZE-16270___
http://linked.open...avai/predkladatel	Fakulta veterinární hygieny a ekologie
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(QH91276)
http://linked.open...iv/cisloPeriodika	2
http://linked.open...vai/riv/dodaniDat	2012
http://linked.open...aciTvurceVysledku	Vitula, František Zapletal, David Straková, Eva Karásková, Kateřina Suchý, Pavel
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Veterinární a farmaceutická univerzita Brno / Fakulta veterinární hygieny a ekologie
http://linked.open...dnocenehoVysledku	197569
http://linked.open...ai/riv/idVysledku	RIV/62157124:16270/11:43870327
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	the content of energy, crude protein and fat; breast and thigh muscles; feathered game (en)
http://linked.open.../riv/klicoveSlovo	crude protein and fat feathered game the content of energy breast and thigh muscles
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[4A16AF9CC91A]
http://linked.open...i/riv/nazevZdroje	Acta veterinaria Brno
http://linked.open...in/vavai/riv/obor	GH
http://linked.open...ichTvurcuVysledku	5 (xsd:int)
http://linked.open...cetTvurcuVysledku	6 (xsd:int)
http://linked.open...vavai/riv/projekt	Selection of pheasants for meat production and optimization of fattening factors with regard to getting high quality food.
http://linked.open...UplatneniVysledku	2011
http://linked.open...v/svazekPeriodika	80
http://linked.open...iv/tvurceVysledku	Karásková, Kateřina Straková, Eva Suchý, Pavel Vitula, František Zapletal, David Kroupa, Leo
http://linked.open...ain/vavai/riv/wos	000293898400010
issn	0001-7213
number of pages	6 (xsd:int)
http://bibframe.org/vocab/doi	10.2754/avb201180020197
http://localhost/t...ganizacniJednotka	16270
is http://linked.open...avai/riv/vysledek of	Energy value of meat in selected species of feathered game Energy value of meat in selected species of feathered game

Faceted Search & Find service v1.16.118 as of Jun 21 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 58 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software