About: Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The experiment started with 180 one-day-old ROSS 308 meat hybrid combination chickens that were divided (according to gender) into C1 and C2 control groups and two experimental groups: GLY-P1 and P2 with pure glycerol and GLY-R1 and R2 with raw glycerol. During the experiment, chickens received three types of feeding mixtures in form of mash according to the following regimen: the pre-fattening mixture (BR 1) was administered until 14 days of age, the mixture for fattening from 5 to 30 days of age (BR 2), and the post-fattening mixture from 31 to 40 days of age (BR 3). 50% of soybean oil in the feeding mixtures used in experimental groups (GLY-P and GLY-R) was replaced with pure or raw glycerol at a ratio of 1:2. The feed and water were available ad libitum. The substitution of soybean oil with glycerol resulted in changes in the content of some nutrients (particularly amino acids, fatty acids) in feeding mixtures. On Days 15 and 40 of fattening, both male and female chickens in experimental groups that received feeding mixtures with glycerol, showed statistically significantly higher (P ? 0.05; P ? 0.01) mean live weight as compared to control group. The experiment started with 180 one-day-old ROSS 308 meat hybrid combination chickens that were divided (according to gender) into C1 and C2 control groups and two experimental groups: GLY-P1 and P2 with pure glycerol and GLY-R1 and R2 with raw glycerol. During the experiment, chickens received three types of feeding mixtures in form of mash according to the following regimen: the pre-fattening mixture (BR 1) was administered until 14 days of age, the mixture for fattening from 5 to 30 days of age (BR 2), and the post-fattening mixture from 31 to 40 days of age (BR 3). 50% of soybean oil in the feeding mixtures used in experimental groups (GLY-P and GLY-R) was replaced with pure or raw glycerol at a ratio of 1:2. The feed and water were available ad libitum. The substitution of soybean oil with glycerol resulted in changes in the content of some nutrients (particularly amino acids, fatty acids) in feeding mixtures. On Days 15 and 40 of fattening, both male and female chickens in experimental groups that received feeding mixtures with glycerol, showed statistically significantly higher (P ? 0.05; P ? 0.01) mean live weight as compared to control group. (en)
Title	Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value (en)
skos:prefLabel	Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value (en)
skos:notation	RIV/62157124:16270/11:43870325!RIV12-MSM-16270___
http://linked.open...avai/predkladatel	Fakulta veterinární hygieny a ekologie
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM6215712402)
http://linked.open...iv/cisloPeriodika	3
http://linked.open...vai/riv/dodaniDat	2012
http://linked.open...aciTvurceVysledku	Herzig, Ivan Straková, Eva Suchý, Pavel
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Veterinární a farmaceutická univerzita Brno / Fakulta veterinární hygieny a ekologie
http://linked.open...dnocenehoVysledku	225283
http://linked.open...ai/riv/idVysledku	RIV/62157124:16270/11:43870325
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	slaughter yield; feed conversion; live weight gain; rapeseed oil methylester (en)
http://linked.open.../riv/klicoveSlovo	feed conversion live weight gain rapeseed oil methylester slaughter yield
http://linked.open...odStatuVydavatele	DE - Spolková republika Německo
http://linked.open...ontrolniKodProRIV	[8C423123BE1A]
http://linked.open...i/riv/nazevZdroje	Archiv für Tierzucht
http://linked.open...in/vavai/riv/obor	GH
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	4 (xsd:int)
http://linked.open...UplatneniVysledku	2011
http://linked.open...v/svazekPeriodika	54
http://linked.open...iv/tvurceVysledku	Herzig, Ivan Straková, Eva Suchý, Pavel Kroupa, Leo
http://linked.open...ain/vavai/riv/wos	000294878100010
http://linked.open...n/vavai/riv/zamer	Veterinary aspects of food safety and quality
issn	0003-9438
number of pages	11 (xsd:int)
http://localhost/t...ganizacniJednotka	16270
is http://linked.open...avai/riv/vysledek of	Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value Pure and raw glycerol in the diet of broiler chickens, its effect on the production parameters and slaughter value

Faceted Search & Find service v1.16.118 as of Jun 21 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 58 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software