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rdf:type
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Description
| - Long-term storage of high quality lots of malting barley for gradual consumption is one of the possibilities how to ensure the uniform grain quality for storage. Changes in the samples of long-term stored malting barley of the varieties Akcent, Kompakt, Krona, Olbram and Rubin were monitored in regular intervals for two years using the germination parameters. The analysis shows that the long-term storage does not result in a marked decrease of the malting barley grain quality in terms of the observed parameters. The significant parameter of malting barley quality was germination energy. It reached following values for the beginning and for the end of storage by variety Akcent 99.2 % and 94.0 %, by variety Kompakt 98.2 % and 99.8 %, by varietKrona 97.2 % and 94.3 %, and by variety Olbram 97.7 % and 94.3 %.
- Long-term storage of high quality lots of malting barley for gradual consumption is one of the possibilities how to ensure the uniform grain quality for storage. Changes in the samples of long-term stored malting barley of the varieties Akcent, Kompakt, Krona, Olbram and Rubin were monitored in regular intervals for two years using the germination parameters. The analysis shows that the long-term storage does not result in a marked decrease of the malting barley grain quality in terms of the observed parameters. The significant parameter of malting barley quality was germination energy. It reached following values for the beginning and for the end of storage by variety Akcent 99.2 % and 94.0 %, by variety Kompakt 98.2 % and 99.8 %, by varietKrona 97.2 % and 94.3 %, and by variety Olbram 97.7 % and 94.3 %. (en)
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Title
| - The methods of long-term storage of cereals and the influence on quality of malting barley
- The methods of long-term storage of cereals and the influence on quality of malting barley (en)
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skos:prefLabel
| - The methods of long-term storage of cereals and the influence on quality of malting barley
- The methods of long-term storage of cereals and the influence on quality of malting barley (en)
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skos:notation
| - RIV/62156489:_____/01:22700010!RIV/2002/MSM/430002/N
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http://linked.open.../vavai/riv/strany
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/62156489:_____/01:22700010
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - malting barley; germination energy; germination index; protein content (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...ontrolniKodProRIV
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http://linked.open...v/mistoKonaniAkce
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http://linked.open...i/riv/mistoVydani
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http://linked.open...i/riv/nazevZdroje
| - Problems of agricultural engineering towards the third millennium: technology - environment - a human being
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...ocetUcastnikuAkce
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http://linked.open...nichUcastnikuAkce
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http://linked.open...UplatneniVysledku
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http://linked.open...iv/tvurceVysledku
| - Mareček, Jan
- Sychra, Luboš
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http://linked.open...vavai/riv/typAkce
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http://linked.open.../riv/zahajeniAkce
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http://linked.open...n/vavai/riv/zamer
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number of pages
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http://purl.org/ne...btex#hasPublisher
| - Akademia rolniczej Szczecin
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