About: Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves     Goto   Sponge   NotDistinct   Permalink

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  • Our experiment included 14 breeding cows of the Czech Spotted Cattle and their calves. The aim of the experiment was to evaluate changes in the level of total proteins (TP) in the serum of heifers (H) and cows (C) fed a uniform ration during the entire experimental period. The level of total proteins in the serum was assessed in terms of age and blood sampling time.
  • Our experiment included 14 breeding cows of the Czech Spotted Cattle and their calves. The aim of the experiment was to evaluate changes in the level of total proteins (TP) in the serum of heifers (H) and cows (C) fed a uniform ration during the entire experimental period. The level of total proteins in the serum was assessed in terms of age and blood sampling time. (en)
  • Our experiment included 14 breeding cows of the Czech Spotted Cattle and their calves. The aim of the experiment was to evaluate changes in the level of total proteins (TP) in the serum of heifers (H) and cows (C) fed a uniform ration during the entire experimental period. The level of total proteins in the serum was assessed in terms of age and blood sampling time. (cs)
Title
  • Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves
  • Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves (en)
  • Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves (cs)
skos:prefLabel
  • Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves
  • Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves (en)
  • Nutrition of high-pregnant heifers and cows and its influence on the content of total proteins in the serum of calves (cs)
skos:notation
  • RIV/62156489:43210/12:00192733!RIV13-MSM-43210___
http://linked.open...avai/predkladatel
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • S
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 155173
http://linked.open...ai/riv/idVysledku
  • RIV/62156489:43210/12:00192733
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • Red-spotted cattle; total protein; blood serum (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [8FD8FC7ECBE5]
http://linked.open...v/mistoKonaniAkce
  • Brno
http://linked.open...i/riv/nazevZdroje
  • NutriNET 2012
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Doležal, Petr
  • Mlejnková, Veronika
  • Fröhdeová, Martina
  • Lukešová, Kateřina
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
number of pages
http://purl.org/ne...btex#hasPublisher
  • Mendelova zemědělská a lesnická univerzita v Brně
https://schema.org/isbn
  • 978-80-7375-667-3
http://localhost/t...ganizacniJednotka
  • 43210
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