About: Comparing of antioxidant capacity rates evaluated in samples of less common fruit species

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Various berries and fruit types of less common fruit species are known to be rich in antioxidant content. High rates of polyphenolic compounds are hypothesized to have biological activities that may impact positively human health. In these studies, flavonoid-rich extracts from less common fruit species: Honeysuckle (Lonicera edulis, Turcz. ex. Freyn), Saskatoon fruit (Amelanchier alnifolia Nutt.), and Hawthorn (Crataegus pinnatifida), grown in genepool of Mendel University in Brno -- Czech Republic, was obtained and characterized in terms of relative antioxidant capacity. The evaluation of antioxidant content was based on total flavonoid amount, detected by HPLC-ED method compared to reference method - the DPPH test. Studies showed that the Hawthorn fruit extract represents significantly highest health benefits of all studied genotypes. The HPLC-ED method followed any of reference tests, seems to be the optimal progress brings out global benefits of antioxidants contained in extracts. These results Various berries and fruit types of less common fruit species are known to be rich in antioxidant content. High rates of polyphenolic compounds are hypothesized to have biological activities that may impact positively human health. In these studies, flavonoid-rich extracts from less common fruit species: Honeysuckle (Lonicera edulis, Turcz. ex. Freyn), Saskatoon fruit (Amelanchier alnifolia Nutt.), and Hawthorn (Crataegus pinnatifida), grown in genepool of Mendel University in Brno -- Czech Republic, was obtained and characterized in terms of relative antioxidant capacity. The evaluation of antioxidant content was based on total flavonoid amount, detected by HPLC-ED method compared to reference method - the DPPH test. Studies showed that the Hawthorn fruit extract represents significantly highest health benefits of all studied genotypes. The HPLC-ED method followed any of reference tests, seems to be the optimal progress brings out global benefits of antioxidants contained in extracts. These results (en)
Title	Comparing of antioxidant capacity rates evaluated in samples of less common fruit species Comparing of antioxidant capacity rates evaluated in samples of less common fruit species (en)
skos:prefLabel	Comparing of antioxidant capacity rates evaluated in samples of less common fruit species Comparing of antioxidant capacity rates evaluated in samples of less common fruit species (en)
skos:notation	RIV/62156489:43210/08:00134087!RIV10-MZE-43210___
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(EP0960006028)
http://linked.open...vai/riv/dodaniDat	2010
http://linked.open...aciTvurceVysledku	Řezníček, Vojtěch Diopan, Václav Gazdík, Zbyněk Plšek, Jan Adam, Vojtěch Kizek, René
http://linked.open.../riv/druhVysledku	D - Článek ve sborníku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Mendelova univerzita v Brně / Agronomická fakulta
http://linked.open...dnocenehoVysledku	360524
http://linked.open...ai/riv/idVysledku	RIV/62156489:43210/08:00134087
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	antioxidant; HPLC (en)
http://linked.open.../riv/klicoveSlovo	HPLC antioxidant
http://linked.open...ontrolniKodProRIV	[536BC16192DC]
http://linked.open...v/mistoKonaniAkce	ZF, Lednice
http://linked.open...i/riv/mistoVydani	Brno
http://linked.open...i/riv/nazevZdroje	Proceedings XIII. International Conference Electrochemical Quality Test
http://linked.open...in/vavai/riv/obor	CE
http://linked.open...ichTvurcuVysledku	6 (xsd:int)
http://linked.open...cetTvurcuVysledku	9 (xsd:int)
http://linked.open...vavai/riv/projekt	The biological quality improvement of the planting stock in fruit nurseries by means of non-convetional approaches utilization.
http://linked.open...UplatneniVysledku	2008
http://linked.open...iv/tvurceVysledku	Adam, Vojtěch Kizek, René Stejskal, Karel Řezníček, Vojtěch Plšek, Jan Gazdík, Zbyněk Diopan, Václav Saloun, B. Saloun, J.
http://linked.open...vavai/riv/typAkce	CST - Celostátní
http://linked.open.../riv/zahajeniAkce	2008-05-22 (xsd:date)
number of pages	14 (xsd:int)
http://purl.org/ne...btex#hasPublisher	Mendelova zemědělská a lesnická univerzita v Brně
https://schema.org/isbn	978-80-7375-179-1
http://localhost/t...ganizacniJednotka	43210
is http://linked.open...avai/riv/vysledek of	Comparing of antioxidant capacity rates evaluated in samples of less common fruit species Comparing of antioxidant capacity rates evaluated in samples of less common fruit species Comparing of antioxidant capacity rates evaluated in samples of less common fruit species Comparing of antioxidant capacity rates evaluated in samples of less common fruit species

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