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Description
| - Solvent retention capacity (SRC) method and common milling-baking quality parameters were determined in set of 6 Czech varieties. TKW was significantly higher for winter than spring varieties (44.3 and 38.6 g, respectively). Tested samples belonged to very soft (PSI 31?35%) and medium hard (PSI 17?20%) categories. SRC was influenced mainly by harvest year ? the water SRC differentiated all harvest years (2008, 2009, 2010). Correlation analysis results confirmed some known relations, e.g. of lactic acid SRC to TKW, FN and the one-stream flour yield (-0.60, -0.62 and -0.49, P = 0.05, respectively). The strongest link was revealed between gluten performance index and TKW (-0.67, P = 0.01).
- Solvent retention capacity (SRC) method and common milling-baking quality parameters were determined in set of 6 Czech varieties. TKW was significantly higher for winter than spring varieties (44.3 and 38.6 g, respectively). Tested samples belonged to very soft (PSI 31?35%) and medium hard (PSI 17?20%) categories. SRC was influenced mainly by harvest year ? the water SRC differentiated all harvest years (2008, 2009, 2010). Correlation analysis results confirmed some known relations, e.g. of lactic acid SRC to TKW, FN and the one-stream flour yield (-0.60, -0.62 and -0.49, P = 0.05, respectively). The strongest link was revealed between gluten performance index and TKW (-0.67, P = 0.01). (en)
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Title
| - Solvent retention capacity (SRC?s) profiles and technological quality parameters of selected Czech wheat varieties
- Solvent retention capacity (SRC?s) profiles and technological quality parameters of selected Czech wheat varieties (en)
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skos:prefLabel
| - Solvent retention capacity (SRC?s) profiles and technological quality parameters of selected Czech wheat varieties
- Solvent retention capacity (SRC?s) profiles and technological quality parameters of selected Czech wheat varieties (en)
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skos:notation
| - RIV/60461373:22330/13:43896949!RIV14-MSM-22330___
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http://linked.open...avai/predkladatel
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
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http://linked.open...iv/cisloPeriodika
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/60461373:22330/13:43896949
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - harvest year; wheat variety; technological quality; GPI; SRC (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...odStatuVydavatele
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http://linked.open...ontrolniKodProRIV
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http://linked.open...i/riv/nazevZdroje
| - Electronic Journal of Polish Agricultural Universities
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...UplatneniVysledku
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http://linked.open...v/svazekPeriodika
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http://linked.open...iv/tvurceVysledku
| - Hrušková, Marie
- Karas, Jan
- Švec, Ivan
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issn
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number of pages
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http://localhost/t...ganizacniJednotka
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