About: Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Direct analysis in real time (DART) is an ambient ionization technique undergoing rapid development. With minimal sample pre-treatment, ionization of analyte molecules outside the mass spectrometry (MS) instrument in the ordinary atmosphere is feasible. This ionization approach relies upon the fundamental principles of atmospheric pressure chemical ionization. The current review highlights and critically assesses application of DART (and some related desorption/ionization techniques) coupled to various types of MS analyzers for both target and non-target analysis of complex food matrices. Based on existing studies, DART-MS is presented as a simple, high-throughput tool for: (i) qualitative confirmation of chemical identity; (ii) metabolomic fingerprinting/profiling; and,(iii) quantification of low-molecular-weight food components, including some trace organic contaminants. With regard to regulatory requirements, we mention practical aspects of DART-MS use, as well as performance characteristics that can be attained. Direct analysis in real time (DART) is an ambient ionization technique undergoing rapid development. With minimal sample pre-treatment, ionization of analyte molecules outside the mass spectrometry (MS) instrument in the ordinary atmosphere is feasible. This ionization approach relies upon the fundamental principles of atmospheric pressure chemical ionization. The current review highlights and critically assesses application of DART (and some related desorption/ionization techniques) coupled to various types of MS analyzers for both target and non-target analysis of complex food matrices. Based on existing studies, DART-MS is presented as a simple, high-throughput tool for: (i) qualitative confirmation of chemical identity; (ii) metabolomic fingerprinting/profiling; and,(iii) quantification of low-molecular-weight food components, including some trace organic contaminants. With regard to regulatory requirements, we mention practical aspects of DART-MS use, as well as performance characteristics that can be attained. (en)
Title	Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis (en)
skos:prefLabel	Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis (en)
skos:notation	RIV/60461373:22330/11:43892751!RIV12-MSM-22330___
http://linked.open...avai/predkladatel	Fakulta potravinářské a biochemické technologie
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM6046137305)
http://linked.open...iv/cisloPeriodika	2
http://linked.open...vai/riv/dodaniDat	2012
http://linked.open...aciTvurceVysledku	Václavík, Lukáš Čajka, Tomáš Hajšlová, Jana
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta potravinářské a biochemické technologie
http://linked.open...dnocenehoVysledku	189788
http://linked.open...ai/riv/idVysledku	RIV/60461373:22330/11:43892751
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Profiling; Mass spectrometry; Food safety; Food quality; Fingerprinting; Direct analysis in real time; DART; contaminant; chemical ionization; atmospheric pressure; Ambient ionization (en)
http://linked.open.../riv/klicoveSlovo	Food safety Mass spectrometry Ambient ionization DART Direct analysis in real time Fingerprinting Food quality Profiling atmospheric pressure chemical ionization contaminant
http://linked.open...odStatuVydavatele	BE - Belgické království
http://linked.open...ontrolniKodProRIV	[808AF08C1A3A]
http://linked.open...i/riv/nazevZdroje	Trends in Analytical Chemistry
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2011
http://linked.open...v/svazekPeriodika	30
http://linked.open...iv/tvurceVysledku	Hajšlová, Jana Václavík, Lukáš Čajka, Tomáš
http://linked.open...ain/vavai/riv/wos	000288421200016
http://linked.open...n/vavai/riv/zamer	Teoretické základy potravinářských a biochemických technologií
issn	0165-9936
number of pages	15 (xsd:int)
http://bibframe.org/vocab/doi	10.1016/j.trac.2010.11.001
http://localhost/t...ganizacniJednotka	22330
is http://linked.open...avai/riv/vysledek of	Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis Challenging applications offered by direct analysis in real time (DART) in food quality and safety analysis

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