About: Acylglycosides as future food preservatives

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	In this work monoesters of sucrose and D-glucose with fatty acids (both even and odd) were prepared as pure substances. These compounds were examined for their antibacterial activity and antifungal activity. In this work monoesters of sucrose and D-glucose with fatty acids (both even and odd) were prepared as pure substances. These compounds were examined for their antibacterial activity and antifungal activity. (en) Monoestery sacharózy a D-glukózy s mastnými kyselinami se sudým i lichým počtem atomů uhlíku byly připraveny jako čisté látky. Tyto sloučeniny byly zkoumány z důvodu jejich antimikrobiální a antifungální aktivity. (cs)
Title	Acylglycosides as future food preservatives Acylglycosides as future food preservatives (en) Acylglykosidy jako budoucí konzervanty potravin (cs)
skos:prefLabel	Acylglycosides as future food preservatives Acylglycosides as future food preservatives (en) Acylglykosidy jako budoucí konzervanty potravin (cs)
skos:notation	RIV/60461373:22330/04:00012950!RIV/2005/GA0/223305/N
http://linked.open.../vavai/riv/strany	45-48
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(GA525/03/0374)
http://linked.open...iv/cisloPeriodika	22
http://linked.open...vai/riv/dodaniDat	2005
http://linked.open...aciTvurceVysledku	Filip, Vladimír Bartošová, Eva Červenková, Radka Šmidrkal, Jan Plocková, Milada Prekop, Jiří
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta potravinářské a biochemické technologie
http://linked.open...dnocenehoVysledku	553494
http://linked.open...ai/riv/idVysledku	RIV/60461373:22330/04:00012950
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	acylglucose;acylglycosides;acylsucrose;antifungal activity;antimicrobial activity (en)
http://linked.open.../riv/klicoveSlovo	antifungal activity antimicrobial activity acylglycosides acylsucrose acylglucose
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[E2852144CD6D]
http://linked.open...i/riv/nazevZdroje	Czech Journal of Food Sciences
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	6 (xsd:int)
http://linked.open...cetTvurcuVysledku	7 (xsd:int)
http://linked.open...vavai/riv/projekt	Antimicrobial Properties of the Fatty Acid Esters with Polyols
http://linked.open...UplatneniVysledku	2004
http://linked.open...v/svazekPeriodika	Neuveden
http://linked.open...iv/tvurceVysledku	Filip, Vladimír Plocková, Milada Šmidrkal, Jan Bartošová, Eva Prekop, Jiří Červenková, Radka Špičková, Zdenka
issn	1212-1800
number of pages	4 (xsd:int)
http://localhost/t...ganizacniJednotka	22330

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