About: Efficacy of Decontamination Methods on Minimally Processed Vegetables

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About: Efficacy of Decontamination Methods on Minimally Processed Vegetables - sborník Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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Description	To compare efficiency of different decontamination systems, following methods were applied on cut cabbage and carrot: washing in potable water only, disinfection by hydrogen peroxide, chlorine, peroxyacetic acid and high-pressuring by 300, 400 or 500 MPa. Microbiological analysis, ascorbic acid analysis and sensorial evaluation were carried out just after processing and after five-day cold storage. Disinfectants in the washing bath reduced the microbial loads by 2 log maximum, the hydrogen peroxide was found less efficient. The five-day storage led to re-growth of microbes, the counts increased about 2 log again. High-pressure treatment reduced significantly the counts, application of 500 MPa led to total microbial inactivation even after two-week storage. Retention of ascorbic acid varied from 50 to 70%, the losses increased within storage. To compare efficiency of different decontamination systems, following methods were applied on cut cabbage and carrot: washing in potable water only, disinfection by hydrogen peroxide, chlorine, peroxyacetic acid and high-pressuring by 300, 400 or 500 MPa. Microbiological analysis, ascorbic acid analysis and sensorial evaluation were carried out just after processing and after five-day cold storage. Disinfectants in the washing bath reduced the microbial loads by 2 log maximum, the hydrogen peroxide was found less efficient. The five-day storage led to re-growth of microbes, the counts increased about 2 log again. High-pressure treatment reduced significantly the counts, application of 500 MPa led to total microbial inactivation even after two-week storage. Retention of ascorbic acid varied from 50 to 70%, the losses increased within storage. (en)
Title	Efficacy of Decontamination Methods on Minimally Processed Vegetables - sborník Efficacy of Decontamination Methods on Minimally Processed Vegetables - sborník (en)
skos:prefLabel	Efficacy of Decontamination Methods on Minimally Processed Vegetables - sborník Efficacy of Decontamination Methods on Minimally Processed Vegetables - sborník (en)
skos:notation	RIV/60461373:22330/03:00008487!RIV/2004/MSM/223304/N
http://linked.open.../vavai/riv/strany	599-603
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM 223300005)
http://linked.open...vai/riv/dodaniDat	2004
http://linked.open...aciTvurceVysledku	Opatová, Hana Dufková, Martina Ševčík, Rudolf
http://linked.open.../riv/druhVysledku	D - Článek ve sborníku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta potravinářské a biochemické technologie
http://linked.open...dnocenehoVysledku	605337
http://linked.open...ai/riv/idVysledku	RIV/60461373:22330/03:00008487
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	dekontaminace, minimálně opracovaná zelenina (en)
http://linked.open.../riv/klicoveSlovo	dekontaminace minimálně opracovaná zelenina
http://linked.open...ontrolniKodProRIV	[9DCAAA56A798]
http://linked.open...v/mistoKonaniAkce	Belgie
http://linked.open...i/riv/mistoVydani	Belgie
http://linked.open...i/riv/nazevZdroje	Acta Horticulturae: Proceedings of the 8 International Controlled Atmosphere Research Conference
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	4 (xsd:int)
http://linked.open...ocetUcastnikuAkce	0 (xsd:int)
http://linked.open...nichUcastnikuAkce	0 (xsd:int)
http://linked.open...UplatneniVysledku	2003
http://linked.open...iv/tvurceVysledku	Opatová, Hana Ševčík, Rudolf Dufková, Martina Prodělal, Roman
http://linked.open...vavai/riv/typAkce	WRD - Světová
http://linked.open.../riv/zahajeniAkce	2003-01-01 (xsd:date)
http://linked.open...n/vavai/riv/zamer	http://linked.opendata.cz/resource/domain/vavai/zamer/MSM%20223300005
issn	0567-7572
number of pages	4 (xsd:int)
http://purl.org/ne...btex#hasPublisher	ISHS
http://localhost/t...ganizacniJednotka	22330

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