About: Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour

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About: Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour Goto Sponge NotDistinct Permalink

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	In precise field trials in the years 2010 and 2011 the effect of genotype and location in cultivars with yellow, white, purple or red flesh on the content of chlorogenic acid (CA) and in 2011 and 2012 the effect of organic cultivation were evaluated. The results show a statistically significant effect of genotype to CA content, which ranged from 74.0 mg/kg fresh matter (FM) (Agria) to 825 mg/kg FM (Vitelotte). Demonstrable effect of flesh colour on CA content between cultivars with coloured flesh was found (430 mg/kg FM) in comparison with cultivars with yellow or white flesh (71.1 mg/kg FM). For cultivars with coloured flesh rather the genotype specific cultivar ruled than the purple or red flesh colour. In terms of the influence of location, higher CA levels were found on warm locations with frequent periods of drought in comparison with locations of high altitude climatic conditions which are favourable for potato cultivation. In the organically grown potatoes significantly higher levels of CA In precise field trials in the years 2010 and 2011 the effect of genotype and location in cultivars with yellow, white, purple or red flesh on the content of chlorogenic acid (CA) and in 2011 and 2012 the effect of organic cultivation were evaluated. The results show a statistically significant effect of genotype to CA content, which ranged from 74.0 mg/kg fresh matter (FM) (Agria) to 825 mg/kg FM (Vitelotte). Demonstrable effect of flesh colour on CA content between cultivars with coloured flesh was found (430 mg/kg FM) in comparison with cultivars with yellow or white flesh (71.1 mg/kg FM). For cultivars with coloured flesh rather the genotype specific cultivar ruled than the purple or red flesh colour. In terms of the influence of location, higher CA levels were found on warm locations with frequent periods of drought in comparison with locations of high altitude climatic conditions which are favourable for potato cultivation. In the organically grown potatoes significantly higher levels of CA (en)
Title	Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour (en)
skos:prefLabel	Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour Effect of cultivar, location and method of cultivation on the content of chlorogenic acid in potatoes with different flesh colour (en)
skos:notation	RIV/60460709:41210/13:60566!RIV14-MSM-41210___
http://linked.open...avai/predkladatel	Fakulta agrobiologie, potravinových a přírodních zdrojů
http://linked.open...avai/riv/aktivita	P S
http://linked.open...avai/riv/aktivity	P(7AMB12SK018), P(QI101A184), S
http://linked.open...iv/cisloPeriodika	10
http://linked.open...vai/riv/dodaniDat	2014
http://linked.open...aciTvurceVysledku	Pazderů, Kateřina Hamouz, Karel Cimr, Jiří Hejtmánková, Kateřina Lachman, Jaromír Pivec, Vladimír Orsák, Matyáš
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Česká zemědělská univerzita v Praze / Fakulta agrobiologie, potravinových a přírodních zdrojů
http://linked.open...dnocenehoVysledku	71442
http://linked.open...ai/riv/idVysledku	RIV/60460709:41210/13:60566
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Solanum tuberosum, potato cultivars, white, yellow and coloured potato tubers, organic farming, year of cultivation (en)
http://linked.open.../riv/klicoveSlovo	potato cultivars year of cultivation yellow and coloured potato tubers white organic farming Solanum tuberosum
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[E5305FA28772]
http://linked.open...i/riv/nazevZdroje	Plant, Soil and Environment
http://linked.open...in/vavai/riv/obor	GC
http://linked.open...ichTvurcuVysledku	7 (xsd:int)
http://linked.open...cetTvurcuVysledku	9 (xsd:int)
http://linked.open...vavai/riv/projekt	Potato growing technology - new environmental friendly procedures (ways). Polyphenolic compounds in traditional agricultural crops
http://linked.open...UplatneniVysledku	2013
http://linked.open...v/svazekPeriodika	59
http://linked.open...iv/tvurceVysledku	Lachman, Jaromír Pivec, Vladimír Svobodová, Andrea Hamouz, Karel Hejtmánková, Kateřina Pazderů, Kateřina Cimr, Jiří Orsák, Matyáš Musilová, Jeanette
http://linked.open...ain/vavai/riv/wos	000326145500005
issn	1214-1178
number of pages	7 (xsd:int)
http://localhost/t...ganizacniJednotka	41210

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