About: Quality of early potato (Solanum tuberosum L.) tubers affected by white nonwoven fleece     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

AttributesValues
rdf:type
Description
  • Effect of white nonwoven fleece Pegas Agro UV 17 on the contents of ascorbic acid, nitrates and polyphenols in the years 1999 and 2000 and the content of carotenoids in the years 2000 and 2001 in tubers of two early potato varieties (Adora and Impala) in field experiments on two cultivation sites (Přerov n/Labem and Prague - Trója) was investigated. Early irrigated potatoes were cultivated according the uniform methodology for field trials. Potato plants were cultivated under white nonwoven fleece and the quality parameters of tubers were compared with the control without covering. The tubers were harvested and analysed three times in intervals 7 - 16 days. The obtained results were statistically evaluated by Anova and Tukey´s methods. Content of ascorbic acid showed apparent tendency to higher values in potatoes covered with white fleece (av. increase by 12.3 % in comparison with control). Besides of the effect of the fleece, content of ascorbic acid was significantly affected by the potato genotype
  • Effect of white nonwoven fleece Pegas Agro UV 17 on the contents of ascorbic acid, nitrates and polyphenols in the years 1999 and 2000 and the content of carotenoids in the years 2000 and 2001 in tubers of two early potato varieties (Adora and Impala) in field experiments on two cultivation sites (Přerov n/Labem and Prague - Trója) was investigated. Early irrigated potatoes were cultivated according the uniform methodology for field trials. Potato plants were cultivated under white nonwoven fleece and the quality parameters of tubers were compared with the control without covering. The tubers were harvested and analysed three times in intervals 7 - 16 days. The obtained results were statistically evaluated by Anova and Tukey´s methods. Content of ascorbic acid showed apparent tendency to higher values in potatoes covered with white fleece (av. increase by 12.3 % in comparison with control). Besides of the effect of the fleece, content of ascorbic acid was significantly affected by the potato genotype (en)
  • Effect of white nonwoven fleece Pegas Agro UV 17 on the contents of ascorbic acid, nitrates and polyphenols in the years 1999 and 2000 and the content of carotenoids in the years 2000 and 2001 in tubers of two early potato varieties (Adora and Impala) in field experiments on two cultivation sites (Přerov n/Labem and Prague - Trója) was investigated. Early irrigated potatoes were cultivated according the uniform methodology for field trials. Potato plants were cultivated under white nonwoven fleece and the quality parameters of tubers were compared with the control without covering. The tubers were harvested and analysed three times in intervals 7 - 16 days. The obtained results were statistically evaluated by Anova and Tukey´s methods. Content of ascorbic acid showed apparent tendency to higher values in potatoes covered with white fleece (av. increase by 12.3 % in comparison with control). Besides of the effect of the fleece, content of ascorbic acid was significantly affected by the potato genotype (cs)
Title
  • Quality of early potato (Solanum tuberosum L.) tubers affected by white nonwoven fleece
  • Quality of early potato (Solanum tuberosum L.) tubers affected by white nonwoven fleece (en)
  • Kvalita hlíz raných brambor (Solanum tuberosum L.) ovlivněná bílou netkanou textilií (cs)
skos:prefLabel
  • Quality of early potato (Solanum tuberosum L.) tubers affected by white nonwoven fleece
  • Quality of early potato (Solanum tuberosum L.) tubers affected by white nonwoven fleece (en)
  • Kvalita hlíz raných brambor (Solanum tuberosum L.) ovlivněná bílou netkanou textilií (cs)
skos:notation
  • RIV/60460709:41210/04:6020!RIV/2005/MSM/412105/N
http://linked.open.../vavai/riv/strany
  • 45;49
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM 412100002)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 583319
http://linked.open...ai/riv/idVysledku
  • RIV/60460709:41210/04:6020
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • potato quality; white fleece; ascorbic acid; nitrates; polyphenols; carotenoids (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [A98C6F84EF84]
http://linked.open...v/mistoKonaniAkce
  • Praha
http://linked.open...i/riv/mistoVydani
  • Praha
http://linked.open...i/riv/nazevZdroje
  • Proceedings of Meeting of European Association for Potato Research Engineering Section
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Lachman, Jaromír
  • Pivec, Vladimír
  • Hamouz, Karel
  • Hejtmánková, Alena
  • Orsák, Matyáš
  • Dudjak, Jiří
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • Výzkumný ústav zemědělské techniky
https://schema.org/isbn
  • 80-903271-7-6
http://localhost/t...ganizacniJednotka
  • 41210
Faceted Search & Find service v1.16.118 as of Jun 21 2024


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 58 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software