About: Change mucous membrane of stomach and duodenum at pig feeding of dry or moisturised mixtures.     Goto   Sponge   NotDistinct   Permalink

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Description
  • This contribution is engaged in the study of the effect of fattening pig technology on the status of digestive tract mucous membrane. Immediately after slaughter samples of tissues from stomach (fundus, body and pylorus) were taken and microscopically the status of epithelium was evaluated. Experiment on piglings - comparing the state of stomach mucous membranes of piglings by using dry and moisturised mixtures. 13 piglings postweaning were divided into 2 groups, form that 4 piglings were fed on dry mixture and 9 piglings were fed on the same mixture, but diluted by lukewarm water into a porridge consistence.The piglings were bred in common sty's and fed by the help of feeders on mixture and into troughs on moisturised porridge mixture. Feeding on porridge mixture was adjusted to ad libitum intake. Water was at disposal from autodrinkers. Piglings were fed for 30 days and were then slaughtered. The nutritive value of used mixtures was calculated according to the real requirements of piglings corre
  • This contribution is engaged in the study of the effect of fattening pig technology on the status of digestive tract mucous membrane. Immediately after slaughter samples of tissues from stomach (fundus, body and pylorus) were taken and microscopically the status of epithelium was evaluated. Experiment on piglings - comparing the state of stomach mucous membranes of piglings by using dry and moisturised mixtures. 13 piglings postweaning were divided into 2 groups, form that 4 piglings were fed on dry mixture and 9 piglings were fed on the same mixture, but diluted by lukewarm water into a porridge consistence.The piglings were bred in common sty's and fed by the help of feeders on mixture and into troughs on moisturised porridge mixture. Feeding on porridge mixture was adjusted to ad libitum intake. Water was at disposal from autodrinkers. Piglings were fed for 30 days and were then slaughtered. The nutritive value of used mixtures was calculated according to the real requirements of piglings corre (en)
Title
  • Change mucous membrane of stomach and duodenum at pig feeding of dry or moisturised mixtures.
  • Change mucous membrane of stomach and duodenum at pig feeding of dry or moisturised mixtures. (en)
skos:prefLabel
  • Change mucous membrane of stomach and duodenum at pig feeding of dry or moisturised mixtures.
  • Change mucous membrane of stomach and duodenum at pig feeding of dry or moisturised mixtures. (en)
skos:notation
  • RIV/60460709:41210/01:00002609!RIV/2002/MSM/412102/N
http://linked.open.../vavai/riv/strany
  • 410-416
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM 412100003)
http://linked.open...iv/cisloPeriodika
  • 1
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 675259
http://linked.open...ai/riv/idVysledku
  • RIV/60460709:41210/01:00002609
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • pig, mucous membrane, dry and moisturised mixtures, stomach, duodenum, size of feed element, pathological changes (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • PL - Polská republika
http://linked.open...ontrolniKodProRIV
  • [93A741049DF7]
http://linked.open...i/riv/nazevZdroje
  • Annals of Warsaw Agricultural University
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...ocetUcastnikuAkce
http://linked.open...nichUcastnikuAkce
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 1
http://linked.open...iv/tvurceVysledku
  • Němec, Zdeněk
  • Mudřík, Zdeněk
  • Kodeš, Alois
  • Hučko, Boris
  • Obadálek, Jan
  • Doskočil, M.
http://linked.open...n/vavai/riv/zamer
number of pages
http://localhost/t...ganizacniJednotka
  • 41210
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