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  • Changes in the samples of long–term stored malting barley were monitored in regular intervals for two years using the germination parameters. The malting barley was treated by controlled ventilation. The analysis shows that the long–term storage does not result in a marked decrease of the grain quality; on the contrary, in some parameters The germination energy reached following values for the beginning and for the end of storage in variety Akcent 99.2 % and 94.0 %, in variety Kompakt 98.2 % and 99.8 %, in variety Krona 97.2 % and 94.3 %, and in variety Olbram 97.7 % and 94.3 %.
  • Changes in the samples of long–term stored malting barley were monitored in regular intervals for two years using the germination parameters. The malting barley was treated by controlled ventilation. The analysis shows that the long–term storage does not result in a marked decrease of the grain quality; on the contrary, in some parameters The germination energy reached following values for the beginning and for the end of storage in variety Akcent 99.2 % and 94.0 %, in variety Kompakt 98.2 % and 99.8 %, in variety Krona 97.2 % and 94.3 %, and in variety Olbram 97.7 % and 94.3 %. (en)
  • Změny ve vzorcích dlouhodobě skladovaného sladovnického ječmene byly sledovány v pravidelných intervalech po dobu dvou let pomocí parametrů klíčení. Sladovnický ječmen byl ošetřován řízenou ventilací. Rozbory ukázaly, že dlouhodobé skladování nezapříčinilo pokles hodnoty kvality zrna, naproti tomu se počáteční hodnoty některých parametrů zlepšily. Energie klíčení dosahovala u odrůd následujících počátečních a konečných hodnot: Akcent 99,2 % a 94,0 %, Kompakt 98,2 % a 99,8 %, Krona 97,2 % a 94,3 %, a Olbram 97,7 % a 94,3 %. (cs)
Title
  • Long–term storage of malting barley and its effect on grain quality
  • Long–term storage of malting barley and its effect on grain quality (en)
  • Dlohodobé skladování sladovnického ječmene a jeho vliv na kvalitu zrna (cs)
skos:prefLabel
  • Long–term storage of malting barley and its effect on grain quality
  • Long–term storage of malting barley and its effect on grain quality (en)
  • Dlohodobé skladování sladovnického ječmene a jeho vliv na kvalitu zrna (cs)
skos:notation
  • RIV/60193697:_____/00:#0000028!RIV06-MZE-60193697
http://linked.open.../vavai/riv/strany
  • 61-67
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(EP0960006067)
http://linked.open...iv/cisloPeriodika
  • 5
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 716265
http://linked.open...ai/riv/idVysledku
  • RIV/60193697:_____/00:#0000028
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • malting barley; germination energy; germination index; protein content (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [94605A8599F7]
http://linked.open...i/riv/nazevZdroje
  • Acta universitatis agriculturae et silviculturae Mendelianae Brunensis
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 48
http://linked.open...iv/tvurceVysledku
  • Psota, Vratislav
  • Mareček, J.
  • Sychra, L.
issn
  • 1211-8516
number of pages
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