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  • The objective of the study was to analyze the relationship of psychrotrophic lipolytic bacteria in milk with the level of free fatty acids as an indicator of technological quality of milk on dairy farms with different management technology. The contamination of bulk samples of cow?s raw milk (n = 110) by psychrotrophic lipolytic bacteria (PLiBC) and total counts of psychrotrophic bacteria (PBC) and mesophilic bacteria (TBC) were determined by a culture method in accordance with IDF standards. The content of free fatty acids (FFA) was determined by an extraction-titration method and somatic cell count (SCC) was determined by flow cytometry with fluorescence detection. The study was conducted throughout 2008 on 11 farms with different management technology (5 farms with loose littered cubicle housing with milking in a milking parlour; 3 farms with loose litterless slatted-floor housing with milking in a milking parlour; 3 farms with stanchion littered housing with an in-stall milking pipeline system). T
  • The objective of the study was to analyze the relationship of psychrotrophic lipolytic bacteria in milk with the level of free fatty acids as an indicator of technological quality of milk on dairy farms with different management technology. The contamination of bulk samples of cow?s raw milk (n = 110) by psychrotrophic lipolytic bacteria (PLiBC) and total counts of psychrotrophic bacteria (PBC) and mesophilic bacteria (TBC) were determined by a culture method in accordance with IDF standards. The content of free fatty acids (FFA) was determined by an extraction-titration method and somatic cell count (SCC) was determined by flow cytometry with fluorescence detection. The study was conducted throughout 2008 on 11 farms with different management technology (5 farms with loose littered cubicle housing with milking in a milking parlour; 3 farms with loose litterless slatted-floor housing with milking in a milking parlour; 3 farms with stanchion littered housing with an in-stall milking pipeline system). T (en)
Title
  • Counts of psychrotrophic lipolytic bacteria in cow`s raw milk samples from the aspect of technological quality
  • Counts of psychrotrophic lipolytic bacteria in cow`s raw milk samples from the aspect of technological quality (en)
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  • Counts of psychrotrophic lipolytic bacteria in cow`s raw milk samples from the aspect of technological quality
  • Counts of psychrotrophic lipolytic bacteria in cow`s raw milk samples from the aspect of technological quality (en)
skos:notation
  • RIV/60076658:12220/09:00010821!RIV10-MSM-12220___
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • S, Z(MSM6007665806)
http://linked.open...iv/cisloPeriodika
  • 26
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
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http://linked.open...dnocenehoVysledku
  • 308456
http://linked.open...ai/riv/idVysledku
  • RIV/60076658:12220/09:00010821
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • cow; raw milk; psychrotrophic lipolytic bacteria count; psychrotrophic bacteria count; total bacteria count; free fatty acids; lipolysis; somatic cell count (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [E846DC254D8D]
http://linked.open...i/riv/nazevZdroje
  • Journal of Agrobiology
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 2
http://linked.open...iv/tvurceVysledku
  • Mikulová, Magda
  • Trávníček, Jan
  • Cempírková, Růžena
http://linked.open...n/vavai/riv/zamer
issn
  • 1803-4403
number of pages
http://localhost/t...ganizacniJednotka
  • 12220
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