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  • Selected springs in the Pardubice Region were repeatedly examined for analytical and microbiological indicators. Microbiological analyses included determination of intestinal enterococci, coliform bacteria, E. coli and the number of colonies cultivated at 22°C to 36°C. The analyses were carried out according to the relevant CSN ISO norms using membrane filtration technique and also alternative cultivation method Colilert(R)/Quanti-Tray 2000(R) (Idexx, USA) quantification method using defined substrate technology. Of 11 wells and springs examined, only two satisfied the requirements of potable water for all observed indicators.
  • Selected springs in the Pardubice Region were repeatedly examined for analytical and microbiological indicators. Microbiological analyses included determination of intestinal enterococci, coliform bacteria, E. coli and the number of colonies cultivated at 22°C to 36°C. The analyses were carried out according to the relevant CSN ISO norms using membrane filtration technique and also alternative cultivation method Colilert(R)/Quanti-Tray 2000(R) (Idexx, USA) quantification method using defined substrate technology. Of 11 wells and springs examined, only two satisfied the requirements of potable water for all observed indicators. (en)
Title
  • Could the miraculous springs in the pardubice region be used as drinking water sourses?
  • Could the miraculous springs in the pardubice region be used as drinking water sourses? (en)
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  • Could the miraculous springs in the pardubice region be used as drinking water sourses?
  • Could the miraculous springs in the pardubice region be used as drinking water sourses? (en)
skos:notation
  • RIV/00216275:25310/11:39892201!RIV12-MSM-25310___
http://linked.open...avai/predkladatel
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • S, Z(MSM0021627502)
http://linked.open...iv/cisloPeriodika
  • SI
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 192114
http://linked.open...ai/riv/idVysledku
  • RIV/00216275:25310/11:39892201
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • potable water; Colilert; mambrane filtration; E. coli; coliform bacteria (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [B983CA34B038]
http://linked.open...i/riv/nazevZdroje
  • Czech journal of food sciences (Potravinářské vědy)
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 29
http://linked.open...iv/tvurceVysledku
  • Hanzalová, Petra
  • Metelka, Radovan
  • Pejchalová, Marcela
  • Vytřasová, Jarmila
http://linked.open...ain/vavai/riv/wos
  • 000299721700016
http://linked.open...n/vavai/riv/zamer
issn
  • 1212-1800
number of pages
http://localhost/t...ganizacniJednotka
  • 25310
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