| Attributes | Values |
|---|
| rdf:type
| |
| Description
| - Pohanka je tradiční plodina některých evropských a českých regionů. V Českých zemích byla nejpopulárnější v 16. a 17.století, pak její obliba klesala náhradou pekařských výrobků z bílé mouky a dovezených brambor.Největší rozkvět zaznamenalo pěstování pohanky v období vytváření samostatného Československa, kdy v roce 1920 byly plochy oseté pohankou 2911 ha s průměrným výnosem 790 kg z ha. Pohanka je plodina s nízkými vstupy, což ji činí vhodnou pro ekologické zemědělství. Bohužel, nejvážnějším problémem(v ekologickém I konvenčním zemědělství) je nedostatek vhodných odrůd. Protože i poptávka po osivu byla malá, a dovezená pohanka dostačovala, vytratily se postupně krajové a lokální odrůdy, které byly pěstovány v minulosti. Současný trend výzkumu se zaměřuje na použití pohanky ve výrobě a přípravě vysoce nutričně a dieteticky hodnotných !zdravých%22 potravin. (cs)
- Buckwheat is traditional crop in some European regions and in Czech Republic. In Czech areas, it was the most favourite food in 16th and 17th century, then the growing decrease due to expansion of bakery products and potato popularity. The maximum falling-off of interest in buckwheat was coming up during the last century. In the former Czechoslovakia, what was nearly two times larger country than now Czechia is, the buckwheat was grown on the 2911 hectares with the average yield 790 kg per hectare in the year 1920. Buckwheat is a low input plant making it very suitable for organic farming; however, one of the most serious problems in ecological and conventional buckwheat growing is a lack of quality and suitable buckwheat cultivars in the Czech Republic. There were grown mainly local landraces in the past. Thanks to general unconcern, there was also stopped the breeding of buckwheat in former Czechoslovakia. It was sufficient to import only small amount of sowing material for small growing areas fr
- Buckwheat is traditional crop in some European regions and in Czech Republic. In Czech areas, it was the most favourite food in 16th and 17th century, then the growing decrease due to expansion of bakery products and potato popularity. The maximum falling-off of interest in buckwheat was coming up during the last century. In the former Czechoslovakia, what was nearly two times larger country than now Czechia is, the buckwheat was grown on the 2911 hectares with the average yield 790 kg per hectare in the year 1920. Buckwheat is a low input plant making it very suitable for organic farming; however, one of the most serious problems in ecological and conventional buckwheat growing is a lack of quality and suitable buckwheat cultivars in the Czech Republic. There were grown mainly local landraces in the past. Thanks to general unconcern, there was also stopped the breeding of buckwheat in former Czechoslovakia. It was sufficient to import only small amount of sowing material for small growing areas fr (en)
|
| Title
| - Buckwheat in the Czech Republic and in Europe
- Buckwheat in the Czech Republic and in Europe (en)
- Pohanka v ČR a v Evropě (cs)
|
| skos:prefLabel
| - Buckwheat in the Czech Republic and in Europe
- Buckwheat in the Czech Republic and in Europe (en)
- Pohanka v ČR a v Evropě (cs)
|
| skos:notation
| - RIV/00027006:_____/01:#####915!RIV06-MZE-00027006
|
| http://linked.open.../vavai/riv/strany
| |
| http://linked.open...avai/riv/aktivita
| |
| http://linked.open...avai/riv/aktivity
| |
| http://linked.open...vai/riv/dodaniDat
| |
| http://linked.open...aciTvurceVysledku
| |
| http://linked.open.../riv/druhVysledku
| |
| http://linked.open...iv/duvernostUdaju
| |
| http://linked.open...titaPredkladatele
| |
| http://linked.open...dnocenehoVysledku
| |
| http://linked.open...ai/riv/idVysledku
| - RIV/00027006:_____/01:#####915
|
| http://linked.open...riv/jazykVysledku
| |
| http://linked.open.../riv/klicovaSlova
| - buckwheat, genetic resources, minor crops (en)
|
| http://linked.open.../riv/klicoveSlovo
| |
| http://linked.open...ontrolniKodProRIV
| |
| http://linked.open...v/mistoKonaniAkce
| |
| http://linked.open...i/riv/mistoVydani
| |
| http://linked.open...i/riv/nazevZdroje
| - Advances in Buckwheat Research: Proceedings of the VIII ISB
|
| http://linked.open...in/vavai/riv/obor
| |
| http://linked.open...ichTvurcuVysledku
| |
| http://linked.open...cetTvurcuVysledku
| |
| http://linked.open...vavai/riv/projekt
| |
| http://linked.open...UplatneniVysledku
| |
| http://linked.open...iv/tvurceVysledku
| |
| http://linked.open...vavai/riv/typAkce
| |
| http://linked.open.../riv/zahajeniAkce
| |
| number of pages
| |
| http://purl.org/ne...btex#hasPublisher
| |
![[RDF Data]](/fct/images/sw-rdf-blue.png)
![[cxml]](/fct/images/cxml_doc.png)
![[csv]](/fct/images/csv_doc.png)
![[text]](/fct/images/ntriples_doc.png)
![[turtle]](/fct/images/n3turtle_doc.png)
![[ld+json]](/fct/images/jsonld_doc.png)
![[rdf+json]](/fct/images/json_doc.png)
![[rdf+xml]](/fct/images/xml_doc.png)
![[atom+xml]](/fct/images/atom_doc.png)
![[html]](/fct/images/html_doc.png)