About: Mare milk: Contribution to human health and nutrition

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: Mare milk: Contribution to human health and nutrition Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The characteristics of mare?s milk are of particular interest in dairy science because of its essential composition. In the last a few years the mare?s milk has been an accurately researched and consumed for human health and fundamental food. The composition of mares? milk is similar to human milk, in particular regarding its low nitrogen content, its low casein-to-whey ratio, which is rich β-casein, Igs and lysozyme, and its high content of lactose. In addition, several characteristics of mare milk, such as a high level of polyunsaturated fatty acids and free fatty acids, low cholesterol content and high vitamin C content, are significantly different from that of cow?s milk. Therefore mare milk is becoming increasingly popular as an alternative treatment of various diseases. Furthermore, a many scientific the research have been demonstrated that an adequate intake of a bioactive substances and other nutrients from mare milk reduces the risk of chronic disease disorders including osteoporosis, hy The characteristics of mare?s milk are of particular interest in dairy science because of its essential composition. In the last a few years the mare?s milk has been an accurately researched and consumed for human health and fundamental food. The composition of mares? milk is similar to human milk, in particular regarding its low nitrogen content, its low casein-to-whey ratio, which is rich β-casein, Igs and lysozyme, and its high content of lactose. In addition, several characteristics of mare milk, such as a high level of polyunsaturated fatty acids and free fatty acids, low cholesterol content and high vitamin C content, are significantly different from that of cow?s milk. Therefore mare milk is becoming increasingly popular as an alternative treatment of various diseases. Furthermore, a many scientific the research have been demonstrated that an adequate intake of a bioactive substances and other nutrients from mare milk reduces the risk of chronic disease disorders including osteoporosis, hy (en)
Title	Mare milk: Contribution to human health and nutrition Mare milk: Contribution to human health and nutrition (en)
skos:prefLabel	Mare milk: Contribution to human health and nutrition Mare milk: Contribution to human health and nutrition (en)
skos:notation	RIV/70883521:28110/10:63509454!RIV11-MSM-28110___
http://linked.open...avai/riv/aktivita	I Z
http://linked.open...avai/riv/aktivity	I, Z(MSM7088352101)
http://linked.open...vai/riv/dodaniDat	2011
http://linked.open...aciTvurceVysledku	Valášek, Pavel Hoza, Ignác Ganzorig, Tsogtbaatar
http://linked.open.../riv/druhVysledku	D - Článek ve sborníku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Univerzita Tomáše Bati ve Zlíně / Fakulta technologická
http://linked.open...dnocenehoVysledku	269670
http://linked.open...ai/riv/idVysledku	RIV/70883521:28110/10:63509454
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Mare milk; Health; Nutrition (en)
http://linked.open.../riv/klicoveSlovo	Nutrition Health Mare milk
http://linked.open...ontrolniKodProRIV	[E72812028C01]
http://linked.open...v/mistoKonaniAkce	Nitra
http://linked.open...i/riv/mistoVydani	Nitra
http://linked.open...i/riv/nazevZdroje	Bezpečnosť a kontrola potravín (Zborník prác z medzinárodnej vedeckej konferencie)
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2010
http://linked.open...iv/tvurceVysledku	Valášek, Pavel Hoza, Ignác Ganzorig, Tsogtbaatar
http://linked.open...vavai/riv/typAkce	EUR - Evropská
http://linked.open.../riv/zahajeniAkce	2010-01-01 (xsd:date)
http://linked.open...n/vavai/riv/zamer	Multifunctional Composite Systems Based on Natural and Synthetic Polymers
number of pages	5 (xsd:int)
http://purl.org/ne...btex#hasPublisher	Slovenská poľnohospodárska univerzita v Nitre
https://schema.org/isbn	978-80-552-0350-8
http://localhost/t...ganizacniJednotka	28110

Faceted Search & Find service v1.16.118 as of Jun 21 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 48 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software