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  • Various berries and fruit types of less common fruit species are known to contain antioxidants. Consumption of high amounts of antioxidant flavonoids, which display a variety of biological properties, including antiproliferative and anti-inflammatory activity, may have a positive impact on human health, particularly for the prevention of cancer and other inflammatory diseases. In these studies, based on the hypothesis that the fruit extract with the highest content would possess significantly higher health benefits, flavonoid-rich extracts were obtained from some less common fruit species – Blue Honeysuckles (Lonicera Kamtschatica and Lonicera edulis, Turcz. ex. Freyn), Saskatoon berry (Amelanchier alnifolia Nutt.) and Chinese Hawthorn (Crataegus pinnatifida BUNGE) – grown from germplasm held at the Mendel University of Agriculture and Forestry in Brno, Czech Republic and then characterized in terms of biological value based on the results from a relative antioxidant capacity assessment. The antioxidant content evaluation was based on the total flavonoid amount, determined by liquid chromatography with electrochemical detection (HPLC-ED). A DPPH test was applied as a reference. The antioxidant content measured in Chinese Hawthorn fruit extract identified it as a potent source of flavonoid antioxidants, with a content 9-fold higher than that seen in Amelanchier fruit. The multifunctional HPLC-ED array method coupled with a DPPH reference appears to be the optimal analytical progress, accurately reflecting the nutritivetherapeutic properties of a fruit.
  • Various berries and fruit types of less common fruit species are known to contain antioxidants. Consumption of high amounts of antioxidant flavonoids, which display a variety of biological properties, including antiproliferative and anti-inflammatory activity, may have a positive impact on human health, particularly for the prevention of cancer and other inflammatory diseases. In these studies, based on the hypothesis that the fruit extract with the highest content would possess significantly higher health benefits, flavonoid-rich extracts were obtained from some less common fruit species – Blue Honeysuckles (Lonicera Kamtschatica and Lonicera edulis, Turcz. ex. Freyn), Saskatoon berry (Amelanchier alnifolia Nutt.) and Chinese Hawthorn (Crataegus pinnatifida BUNGE) – grown from germplasm held at the Mendel University of Agriculture and Forestry in Brno, Czech Republic and then characterized in terms of biological value based on the results from a relative antioxidant capacity assessment. The antioxidant content evaluation was based on the total flavonoid amount, determined by liquid chromatography with electrochemical detection (HPLC-ED). A DPPH test was applied as a reference. The antioxidant content measured in Chinese Hawthorn fruit extract identified it as a potent source of flavonoid antioxidants, with a content 9-fold higher than that seen in Amelanchier fruit. The multifunctional HPLC-ED array method coupled with a DPPH reference appears to be the optimal analytical progress, accurately reflecting the nutritivetherapeutic properties of a fruit. (en)
Title
  • Electrochemical Determination of the Antioxidant Potential of Some Less Common Fruit Species
  • Electrochemical Determination of the Antioxidant Potential of Some Less Common Fruit Species (en)
skos:prefLabel
  • Electrochemical Determination of the Antioxidant Potential of Some Less Common Fruit Species
  • Electrochemical Determination of the Antioxidant Potential of Some Less Common Fruit Species (en)
skos:notation
  • RIV/70883521:28110/08:43865376!RIV12-MSM-28110___
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • V
http://linked.open...iv/cisloPeriodika
  • 12
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
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http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 365774
http://linked.open...ai/riv/idVysledku
  • RIV/70883521:28110/08:43865376
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • DPPH test; Liquid Chromatography with Electrochemical Detection; Antioxidant Capacity; Flavonoids; Less Common Fruit Species (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CH - Švýcarská konfederace
http://linked.open...ontrolniKodProRIV
  • [32056B7E9E9B]
http://linked.open...i/riv/nazevZdroje
  • Sensors
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
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http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 8
http://linked.open...iv/tvurceVysledku
  • Adam, Vojtěch
  • Horna, Aleš
  • Kizek, René
  • Krška, Boris
  • Řezníček, Vojtěch
  • Gazdík, Zbyněk
  • Pokorná, Tunde
  • Saloun, Jan
http://linked.open...ain/vavai/riv/wos
  • 000261948200001
issn
  • 1424-8220
number of pages
http://bibframe.org/vocab/doi
  • 10.3390/s8127564
http://localhost/t...ganizacniJednotka
  • 28110
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