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  • Diet of mouflon (rumens) was analysed from two localities which differ in food supply. In northern Moravia (NM) secondary forests with dominance of conifers prevail. In southern Moravia (SM) broad leaved forests dominated. In both diets broad-leaved tree prevail during the autumn-winter season. In SM mouflon concentrated on a highly caloric diet of various seeds (34%v). Nutritional value (metabolized energy) of the diet was correlated with diet quality (seeds, broadleaved trees). Mouflon is considered as a typical grazer, but we revealed that during the autumn and the winter period both its Moravian subpopulations concentrate on browse and, if possible, on the most caloric foods to get enough energy for successful wintering. In SM the individuals have the tendency to be heavier (NS) and also the amount of their fat was greater (p = 0.035). Body conditions of mouflons were related to the quality of the food supply in the biotope.
  • Diet of mouflon (rumens) was analysed from two localities which differ in food supply. In northern Moravia (NM) secondary forests with dominance of conifers prevail. In southern Moravia (SM) broad leaved forests dominated. In both diets broad-leaved tree prevail during the autumn-winter season. In SM mouflon concentrated on a highly caloric diet of various seeds (34%v). Nutritional value (metabolized energy) of the diet was correlated with diet quality (seeds, broadleaved trees). Mouflon is considered as a typical grazer, but we revealed that during the autumn and the winter period both its Moravian subpopulations concentrate on browse and, if possible, on the most caloric foods to get enough energy for successful wintering. In SM the individuals have the tendency to be heavier (NS) and also the amount of their fat was greater (p = 0.035). Body conditions of mouflons were related to the quality of the food supply in the biotope. (en)
  • Potrava muflona (obsah bachoru) byla zkoumána na dvou lokalitách lišících se potravní nabídkou. Na severní Moravě (SM) žije muflon v prostředí sekundárních lesních porostů s dominancí jehličnanů. Na jižní Moravě (JM) jsou jeho životním prostředím převážně listnaté lesy. Během podzimu a zimy byly v potravě z obou území dominantní listnaté dřeviny (SM 32,56% objemu; JM 38,92%). Na jihu Moravy muflon konzumoval více semen a plodů (34% v). Výživná hodnota (metabolizovatelná energie) potravy korelovala s kvalitou potravy (semena, listnaté dřeviny). Muflon je typický spásač, v průběhu podzimu a zimy na obou moravských lokalitách je jeho potrava okusovače a soustřeďuje se na kalorickou potravu aby si utvořil zásoby tuku na úspěšné přezimování. Na JM měla hmotnost hodnocených jedinců z populace muflona tendenci být větší (NS) a měli více zásobního tuku (p = 0,04). Potrava i tělesná kondice muflona tak byla ovlivněna kvalitou potravní nabídky. (cs)
Title
  • Foraging strategy of mouflon during the hunting season as related to food supply
  • Foraging strategy of mouflon during the hunting season as related to food supply (en)
  • Potravní strategie muflona v období lovecké sezony: vztah k potravní nabídce (cs)
skos:prefLabel
  • Foraging strategy of mouflon during the hunting season as related to food supply
  • Foraging strategy of mouflon during the hunting season as related to food supply (en)
  • Potravní strategie muflona v období lovecké sezony: vztah k potravní nabídce (cs)
skos:notation
  • RIV/68081766:_____/07:00085745!RIV08-AV0-68081766
http://linked.open.../vavai/riv/strany
  • 195;202
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(IBS6093003), Z(AV0Z60930519)
http://linked.open...iv/cisloPeriodika
  • 2
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 422311
http://linked.open...ai/riv/idVysledku
  • RIV/68081766:_____/07:00085745
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • diet of mouflon; nutritional value of the diet; digestive tract mass (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [CFFC095E375D]
http://linked.open...i/riv/nazevZdroje
  • Acta veterinaria Brno
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 76
http://linked.open...iv/tvurceVysledku
  • Homolka, Miloslav
  • Kamler, Jiří
  • Koubek, Petr
  • Heroldová, Marta
  • Forejtek, P.
http://linked.open...n/vavai/riv/zamer
issn
  • 0001-7213
number of pages
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