About: Gradient Method Otimization of Penicillin Production: New Strategies

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Since their discovery, fermentation processes have gone along not only with the industrial beverages production and breweries but since the times of Alexander Fleming they have become a crucial part of the health care due to antibiotics production (from which the overwhelming majority of 90% is produced during a fermentation process). However, complicated dynamics and strong nonlinearities cause that the production with the use of linear control methods achieves only suboptimal yields. From the variety of nonlinear approaches, gradient method has proved the ability to handle these issues - nevertheless, its potential in the field of fermentation processes has not been revealed completely. In this paper, two fresh control strategies are introduced and compared - both of them are based on a double-input optimization approach, yet a successful reduction to a single-input optimization task is proposed. Since their discovery, fermentation processes have gone along not only with the industrial beverages production and breweries but since the times of Alexander Fleming they have become a crucial part of the health care due to antibiotics production (from which the overwhelming majority of 90% is produced during a fermentation process). However, complicated dynamics and strong nonlinearities cause that the production with the use of linear control methods achieves only suboptimal yields. From the variety of nonlinear approaches, gradient method has proved the ability to handle these issues - nevertheless, its potential in the field of fermentation processes has not been revealed completely. In this paper, two fresh control strategies are introduced and compared - both of them are based on a double-input optimization approach, yet a successful reduction to a single-input optimization task is proposed. (en)
Title	Gradient Method Otimization of Penicillin Production: New Strategies Gradient Method Otimization of Penicillin Production: New Strategies (en)
skos:prefLabel	Gradient Method Otimization of Penicillin Production: New Strategies Gradient Method Otimization of Penicillin Production: New Strategies (en)
skos:notation	RIV/67985556:_____/12:00378632!RIV13-AV0-67985556
http://linked.open...avai/riv/aktivita	I P
http://linked.open...avai/riv/aktivity	I, P(GAP103/12/1794)
http://linked.open...vai/riv/dodaniDat	2013
http://linked.open...aciTvurceVysledku	Čelikovský, Sergej
http://linked.open.../riv/druhVysledku	D - Článek ve sborníku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Ústav teorie informace a automatizace AV ČR, v. v. i.
http://linked.open...dnocenehoVysledku	138354
http://linked.open...ai/riv/idVysledku	RIV/67985556:_____/12:00378632
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Fermentation process; penicillin; gradient method; optimization (en)
http://linked.open.../riv/klicoveSlovo	optimization Fermentation process gradient method penicillin
http://linked.open...ontrolniKodProRIV	[E5B08AEDD495]
http://linked.open...v/mistoKonaniAkce	Barcelona
http://linked.open...i/riv/mistoVydani	Taiyuan
http://linked.open...i/riv/nazevZdroje	Proceedings of Control and Decision Conference (CCDC), 2012 24th Chinese
http://linked.open...in/vavai/riv/obor	BC
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...cetTvurcuVysledku	2 (xsd:int)
http://linked.open...vavai/riv/projekt	Advanced methods for complex systems analysis and control.
http://linked.open...UplatneniVysledku	2012
http://linked.open...iv/tvurceVysledku	Čelikovský, Sergej Pčolka, M.
http://linked.open...vavai/riv/typAkce	EUR - Evropská
http://linked.open.../riv/zahajeniAkce	2012-07-03 (xsd:date)
number of pages	6 (xsd:int)
http://bibframe.org/vocab/doi	10.1109/CCDC.2012.6244012
http://purl.org/ne...btex#hasPublisher	IEEE
https://schema.org/isbn	978-1-4577-2073-4

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