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  • The impact of manganese excess using naturally contaminated soil (Mn-soil, pseudototal Mn 6494 vs 675 mýg g(-1) DW in control soil) in the shoots of four crops was studied. Mn content decreased in the order Brassica napus } Hordeum vulgare } Zea mays } Triticum aestivum. Growth was strongly depressed just in Brassica (containing 13696 mýg Mn g(-1) DW). Some essential metals (Zn, Fe) increased in Mn-cultured Brassica and Zea, while macronutrients (K, Ca, Mg) decreased in almost all species. Toxic metals (Ni and Cd) were rather elevated in Mn-soil. Microscopy of ROS, NO, lipid peroxidation, and thiols revealed stimulation in all Mn-cultured crops, but changes were less visible in Triticum, a species with low shoot Mn (2363 mýg g(-1) DW). Antioxidative enzyme activities were typically enhanced in Mn-cultured plants. Soluble phenols increased in Brassica only while proteins rather decreased in response to Mn excess. Inorganic anions (chloride, sulfate, and phosphate) were less accumulated in almost all Mn-cultured crops, while the nitrate level rather increased. Organic anions (malate, citrate, oxalate, acetate, and formate) decreased or remained unaffected in response to Mn-soil culture in Brassica, Hordeum, and Triticum but not in Zea. However, the role of organic acids in Mn uptake in these species is not assumed. Because control and Mn-soil differed in pH (6.5 and 3.7), we further studied its impact on Mn uptake in solution culture (using Mn concentration ?5 mM deducted from water-soluble fraction of Mn-soil). Shoot Mn contents in Mn-treated plants were similar to those observed in soil culture (high in Brassica and low in Triticum) and pH had negligible impact. Fluorescence indicator of %22general ROS%22 revealed no extensive or pH-dependent impact either in control or Mn-cultured roots. Observed toxicity of Mn excess to common crops urges for selection of cultivars with higher tolerance.
  • The impact of manganese excess using naturally contaminated soil (Mn-soil, pseudototal Mn 6494 vs 675 mýg g(-1) DW in control soil) in the shoots of four crops was studied. Mn content decreased in the order Brassica napus } Hordeum vulgare } Zea mays } Triticum aestivum. Growth was strongly depressed just in Brassica (containing 13696 mýg Mn g(-1) DW). Some essential metals (Zn, Fe) increased in Mn-cultured Brassica and Zea, while macronutrients (K, Ca, Mg) decreased in almost all species. Toxic metals (Ni and Cd) were rather elevated in Mn-soil. Microscopy of ROS, NO, lipid peroxidation, and thiols revealed stimulation in all Mn-cultured crops, but changes were less visible in Triticum, a species with low shoot Mn (2363 mýg g(-1) DW). Antioxidative enzyme activities were typically enhanced in Mn-cultured plants. Soluble phenols increased in Brassica only while proteins rather decreased in response to Mn excess. Inorganic anions (chloride, sulfate, and phosphate) were less accumulated in almost all Mn-cultured crops, while the nitrate level rather increased. Organic anions (malate, citrate, oxalate, acetate, and formate) decreased or remained unaffected in response to Mn-soil culture in Brassica, Hordeum, and Triticum but not in Zea. However, the role of organic acids in Mn uptake in these species is not assumed. Because control and Mn-soil differed in pH (6.5 and 3.7), we further studied its impact on Mn uptake in solution culture (using Mn concentration ?5 mM deducted from water-soluble fraction of Mn-soil). Shoot Mn contents in Mn-treated plants were similar to those observed in soil culture (high in Brassica and low in Triticum) and pH had negligible impact. Fluorescence indicator of %22general ROS%22 revealed no extensive or pH-dependent impact either in control or Mn-cultured roots. Observed toxicity of Mn excess to common crops urges for selection of cultivars with higher tolerance. (en)
Title
  • Toxicity of naturally-contaminated manganese soil to selected crops.
  • Toxicity of naturally-contaminated manganese soil to selected crops. (en)
skos:prefLabel
  • Toxicity of naturally-contaminated manganese soil to selected crops.
  • Toxicity of naturally-contaminated manganese soil to selected crops. (en)
skos:notation
  • RIV/62157124:16370/14:43872708!RIV15-MSM-16370___
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(EE2.3.30.0017), V
http://linked.open...iv/cisloPeriodika
  • 29
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
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  • 50859
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  • RIV/62157124:16370/14:43872708
http://linked.open...riv/jazykVysledku
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  • soil pollution; oxidative stress; ion-exchange chromatography; fluorescence microscopy; cereals (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • US - Spojené státy americké
http://linked.open...ontrolniKodProRIV
  • [8635563ABC14]
http://linked.open...i/riv/nazevZdroje
  • Journal of agricultural and food chemistry
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
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http://linked.open...vavai/riv/projekt
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http://linked.open...v/svazekPeriodika
  • 62
http://linked.open...iv/tvurceVysledku
  • Babula, Petr
  • Švec, Pavel
  • Kováčik, Jozef
  • Hedvábný, Josef
  • Štěrbová, Dagmar
http://linked.open...ain/vavai/riv/wos
  • 000339471800047
issn
  • 0021-8561
number of pages
http://bibframe.org/vocab/doi
  • 10.1021/jf5010176
http://localhost/t...ganizacniJednotka
  • 16370
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