About: Comparing the growth of S. aureus and production of staphylococcal enterotoxin C in sheep's and goat's milk

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About: Comparing the growth of S. aureus and production of staphylococcal enterotoxin C in sheep's and goat's milk Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	In sheep's and goat's milk inoculated with a strain of Staphylococcus aureus, the staphylococcal growth was tested by the plate method according to EN ISO 6888-1 on Baird-Parker agar. The automated instrument miniVIDAS(R) was used for the detection of staphylococcal enterotoxin C by enzyme-linked immunofluorescent assay (ELFA). The influence of poor storage conditions (15 oC, 22 oC) and of the type of milk on the monitored parameters was evaluated. The results of the model experiments showed the dependence of the multiplication of S. aureus and subsequent production of staphylococcal enterotoxins on the culture/storage temperature and the type of milk. It is noteworthy that in raw milk, the S. aureus growth rate and production of enterotoxins can be suppressed by competitive microflora. In sheep's and goat's milk inoculated with a strain of Staphylococcus aureus, the staphylococcal growth was tested by the plate method according to EN ISO 6888-1 on Baird-Parker agar. The automated instrument miniVIDAS(R) was used for the detection of staphylococcal enterotoxin C by enzyme-linked immunofluorescent assay (ELFA). The influence of poor storage conditions (15 oC, 22 oC) and of the type of milk on the monitored parameters was evaluated. The results of the model experiments showed the dependence of the multiplication of S. aureus and subsequent production of staphylococcal enterotoxins on the culture/storage temperature and the type of milk. It is noteworthy that in raw milk, the S. aureus growth rate and production of enterotoxins can be suppressed by competitive microflora. (en)
Title	Comparing the growth of S. aureus and production of staphylococcal enterotoxin C in sheep's and goat's milk Comparing the growth of S. aureus and production of staphylococcal enterotoxin C in sheep's and goat's milk (en)
skos:prefLabel	Comparing the growth of S. aureus and production of staphylococcal enterotoxin C in sheep's and goat's milk Comparing the growth of S. aureus and production of staphylococcal enterotoxin C in sheep's and goat's milk (en)
skos:notation	RIV/62157124:16270/12:43871173!RIV13-MSM-16270___
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM6215712402)
http://linked.open...iv/cisloPeriodika	February
http://linked.open...vai/riv/dodaniDat	2013
http://linked.open...aciTvurceVysledku	Janštová, Bohumíra Necidová, Lenka Janštová, Bohdana
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Veterinární a farmaceutická univerzita Brno / Fakulta veterinární hygieny a ekologie
http://linked.open...dnocenehoVysledku	127849
http://linked.open...ai/riv/idVysledku	RIV/62157124:16270/12:43871173
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	goat's milk; sheep's milk; ELFA; miniVIDAS; staphylococcal enterotoxins; Staphylococcus aureus (en)
http://linked.open.../riv/klicoveSlovo	goat's milk ELFA miniVIDAS Staphylococcus aureus staphylococcal enterotoxins sheep's milk
http://linked.open...odStatuVydavatele	SK - Slovenská republika
http://linked.open...ontrolniKodProRIV	[BB318511A889]
http://linked.open...i/riv/nazevZdroje	Journal of Microbiology, Biotechnology and Food Sciences
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2012
http://linked.open...v/svazekPeriodika	1
http://linked.open...iv/tvurceVysledku	Janštová, Bohumíra Necidová, Lenka Janštová, Bohdana
http://linked.open...n/vavai/riv/zamer	Veterinary aspects of food safety and quality
issn	1338-5178
number of pages	11 (xsd:int)
http://localhost/t...ganizacniJednotka	16270

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