About: DNA Markers for High Molecular W eight Glutenin Subunits 5+10 Used in Wheat and Triticale Breeding     Goto   Sponge   NotDistinct   Permalink

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  • Prediction of flour breadmaking quality was verified using DNA markers in seven genotypes of winter wheat (T. aestivum L., 2n = 6x = 42, AABBDD) of different quality classes, four genotypes of triticale (x Triticosecale Wittmack, 2n = 6x = 42, AABBRR) and selected progenies of triticale Presto with the TlR.1D5+10-2 translocation. DNA isolated from fresh leaves (the stage of the first true leaf) was used to detect the Glu D1 5+10 allele based on the SPLAT protocol according to D'OVIDIO and ANDERSON (l994). The presence of the Glu D1 5+10 allele was verified using a product of 450 bp size. It was detected in the wheat genotypes Athlet, Brea, Bruneta, Iris, Lívia, Mona, Sida, and in all analysed progenies derived from the Presto triticale sample withthe TlR.1D5+10-2 transloca- tion. Effects are discussed of other loci on the final breadmaking quality in the wheat varieties Athlet, Lívia, and Mona with Glu D1 5+ 10 and a lower grain breadmaking quality.
  • Prediction of flour breadmaking quality was verified using DNA markers in seven genotypes of winter wheat (T. aestivum L., 2n = 6x = 42, AABBDD) of different quality classes, four genotypes of triticale (x Triticosecale Wittmack, 2n = 6x = 42, AABBRR) and selected progenies of triticale Presto with the TlR.1D5+10-2 translocation. DNA isolated from fresh leaves (the stage of the first true leaf) was used to detect the Glu D1 5+10 allele based on the SPLAT protocol according to D'OVIDIO and ANDERSON (l994). The presence of the Glu D1 5+10 allele was verified using a product of 450 bp size. It was detected in the wheat genotypes Athlet, Brea, Bruneta, Iris, Lívia, Mona, Sida, and in all analysed progenies derived from the Presto triticale sample withthe TlR.1D5+10-2 transloca- tion. Effects are discussed of other loci on the final breadmaking quality in the wheat varieties Athlet, Lívia, and Mona with Glu D1 5+ 10 and a lower grain breadmaking quality. (en)
Title
  • DNA Markers for High Molecular W eight Glutenin Subunits 5+10 Used in Wheat and Triticale Breeding
  • DNA Markers for High Molecular W eight Glutenin Subunits 5+10 Used in Wheat and Triticale Breeding (en)
skos:prefLabel
  • DNA Markers for High Molecular W eight Glutenin Subunits 5+10 Used in Wheat and Triticale Breeding
  • DNA Markers for High Molecular W eight Glutenin Subunits 5+10 Used in Wheat and Triticale Breeding (en)
skos:notation
  • RIV/62156489:_____/03:21100019!RIV/2004/GA0/430004/N
http://linked.open.../vavai/riv/strany
  • 69;72
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(GA521/03/0113)
http://linked.open...iv/cisloPeriodika
  • 3
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 604244
http://linked.open...ai/riv/idVysledku
  • RIV/62156489:_____/03:21100019
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • triticale; wheat; SPLAT; Glu D15+10; translocation; TlR.1D (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [FEECEBF7711B]
http://linked.open...i/riv/nazevZdroje
  • Czech Journal of Genetics and Plant Breeding
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...ocetUcastnikuAkce
http://linked.open...nichUcastnikuAkce
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 39
http://linked.open...iv/tvurceVysledku
  • Bednář, Jan
  • Vinterová, Miroslava
issn
  • 1212-1975
number of pages
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