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  • The study was carried out in 118 crossbred fatteners, the offspring of Polish Large White x Polish Landrace sows and Pietrain, Pietrain x Duroc, Duroc x Pietrain, Pietrain x Line 990 and Line 990 x Pietrain boars. Among 118 tested animals, 98 pigs with AA genotype and 20 pigs with AB genotype were identified. The fatteners with AA genotype were characterised by higher meatiness in comparison with heterozygous, however, the difference were statistically non-significant. The homozygous animals contain less intramuscular fat and cholesterol in comparison with heterozygous AB. Between groups, significant differences in respect if fatty acid profile were not ascertained.
  • The study was carried out in 118 crossbred fatteners, the offspring of Polish Large White x Polish Landrace sows and Pietrain, Pietrain x Duroc, Duroc x Pietrain, Pietrain x Line 990 and Line 990 x Pietrain boars. Among 118 tested animals, 98 pigs with AA genotype and 20 pigs with AB genotype were identified. The fatteners with AA genotype were characterised by higher meatiness in comparison with heterozygous, however, the difference were statistically non-significant. The homozygous animals contain less intramuscular fat and cholesterol in comparison with heterozygous AB. Between groups, significant differences in respect if fatty acid profile were not ascertained. (en)
Title
  • Influence of MYF4 gene polymorphism in chemical composition of pig meat
  • Influence of MYF4 gene polymorphism in chemical composition of pig meat (en)
skos:prefLabel
  • Influence of MYF4 gene polymorphism in chemical composition of pig meat
  • Influence of MYF4 gene polymorphism in chemical composition of pig meat (en)
skos:notation
  • RIV/62156489:_____/02:23300012!RIV/2003/MSM/430003/N
http://linked.open.../vavai/riv/strany
  • 71;75
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM 432100001)
http://linked.open...iv/cisloPeriodika
  • 2
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 648916
http://linked.open...ai/riv/idVysledku
  • RIV/62156489:_____/02:23300012
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • myogenin gene;intramuscular fat;cholesterol;fatty acids (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • PL - Polská republika
http://linked.open...ontrolniKodProRIV
  • [C8B956045030]
http://linked.open...i/riv/nazevZdroje
  • Annals of Animal Science, Supplement
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...ocetUcastnikuAkce
http://linked.open...nichUcastnikuAkce
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • Neuveden
http://linked.open...iv/tvurceVysledku
  • Dvořák, Josef
http://linked.open...n/vavai/riv/zamer
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