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  • Amino acids are of great significance as regards the study of carbon and nitrogen cycling in soil. These nitrogen compounds, released from roots into the soil, provide N for rhizosphere microflora, react with soil components and, in some cases, can be of significance in direct N nutrition of plants. In contrast to non-proteinaceous amino acids (phytosiderophores), proteinaceous amino acids have a limited role in nutrient mobilization. In general, amino acids are released from roots via passive diffusion, while their re-uptake is an active process. Exudation sites of particular amino acids can differ within the root system, whereas their re-uptake can occur along the whole length of the root. Amino acid exudation and re-uptake, and the net results of these fluxes, can result in either positive or negative levels of individual amino acids. In this chapter, we discuss factors that influence amino acid exudation, including age, defoliation, nutrient deficiency, temperature, light intensity, mycorrhizal co
  • Amino acids are of great significance as regards the study of carbon and nitrogen cycling in soil. These nitrogen compounds, released from roots into the soil, provide N for rhizosphere microflora, react with soil components and, in some cases, can be of significance in direct N nutrition of plants. In contrast to non-proteinaceous amino acids (phytosiderophores), proteinaceous amino acids have a limited role in nutrient mobilization. In general, amino acids are released from roots via passive diffusion, while their re-uptake is an active process. Exudation sites of particular amino acids can differ within the root system, whereas their re-uptake can occur along the whole length of the root. Amino acid exudation and re-uptake, and the net results of these fluxes, can result in either positive or negative levels of individual amino acids. In this chapter, we discuss factors that influence amino acid exudation, including age, defoliation, nutrient deficiency, temperature, light intensity, mycorrhizal co (en)
Title
  • Amino acids in the rhizosphere: a review
  • Amino acids in the rhizosphere: a review (en)
skos:prefLabel
  • Amino acids in the rhizosphere: a review
  • Amino acids in the rhizosphere: a review (en)
skos:notation
  • RIV/62156489:43410/09:00141070!RIV10-MSM-43410___
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(GP526/03/D058), Z(MSM6215648902)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
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  • 302639
http://linked.open...ai/riv/idVysledku
  • RIV/62156489:43410/09:00141070
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  • amino acids; C3 and C4 plants; rhizosphere; root exudates; uptake (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [C55B9D8602E2]
http://linked.open...i/riv/mistoVydani
  • New York
http://linked.open...i/riv/nazevZdroje
  • New Plant Physiology Research
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http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Formánek, Pavel
  • Rejšek, Klement
  • Vranová, Valerie
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • Nova Science Publishers
https://schema.org/isbn
  • 978-1-60741-102-4
http://localhost/t...ganizacniJednotka
  • 43410
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