About: Indumentum and epidermis structure variation in wild Lactuca spp. genetic resources.     Goto   Sponge   NotDistinct   Permalink

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  • About forty accessions of 17 wild Lactuca spp. genetic resources and cultivated L. sativa were analyzed for epidermis structure (shape of epidermal cells, density and size of stomata) and type of indumentum. Stomata length ranges from 20.0 ěm (L. serriola, L. viminea and L. capensis) to 38.0-35.0 ěm (L. tatarica resp. L. biennis). Three substantial types of indumentum were recorded among studied Lactuca spp.: glabrous # without indumentum (L. sativa, L. indica), prickly # with rigid pointed emergences (L. serriola, L. aculeata) and pubescent. The last type of indumentum represent glandular (L. viminea) and villous trichomes (L. tatarica).
  • About forty accessions of 17 wild Lactuca spp. genetic resources and cultivated L. sativa were analyzed for epidermis structure (shape of epidermal cells, density and size of stomata) and type of indumentum. Stomata length ranges from 20.0 ěm (L. serriola, L. viminea and L. capensis) to 38.0-35.0 ěm (L. tatarica resp. L. biennis). Three substantial types of indumentum were recorded among studied Lactuca spp.: glabrous # without indumentum (L. sativa, L. indica), prickly # with rigid pointed emergences (L. serriola, L. aculeata) and pubescent. The last type of indumentum represent glandular (L. viminea) and villous trichomes (L. tatarica). (en)
Title
  • Indumentum and epidermis structure variation in wild Lactuca spp. genetic resources.
  • Indumentum and epidermis structure variation in wild Lactuca spp. genetic resources. (en)
skos:prefLabel
  • Indumentum and epidermis structure variation in wild Lactuca spp. genetic resources.
  • Indumentum and epidermis structure variation in wild Lactuca spp. genetic resources. (en)
skos:notation
  • RIV/61989592:15410/03:00001336!RIV/2004/MSM/154104/N
http://linked.open.../vavai/riv/strany
  • 160
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM 153100010)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 610167
http://linked.open...ai/riv/idVysledku
  • RIV/61989592:15410/03:00001336
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • indumentum, epidermis, wild Lactuca, genetic resources (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [0594AAF567C4]
http://linked.open...v/mistoKonaniAkce
  • Noordwijkerhout, The Netherlands, 19-21 March 20
http://linked.open...i/riv/mistoVydani
  • Wageningen, The Netherlands
http://linked.open...i/riv/nazevZdroje
  • Eucarpia Leafy Vegetables 2003, Proceedings of the Eucarpia Meeting on Leafy Vegetables Genetics and Breeding
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...ocetUcastnikuAkce
http://linked.open...nichUcastnikuAkce
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Lebeda, Aleš
  • Doležalová, Ivana
  • Křístková, Eva
  • Vinter, Vladimír
http://linked.open...vavai/riv/typAkce
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • Centre for Genetic Resources
http://localhost/t...ganizacniJednotka
  • 15410
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