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rdf:type
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Description
| - Bylo stanoveno chemické složení pachových látek produkovaných 9 kmeny streptomycet kultivovaných ve fermentoru. Analýza pomocí GC-MS ukázala přes 20 těkavých látek. Hlavní složky byly geosmin a jedinečné homology oxolonů, látky s nižším zastoupením byly např. deriváty pyrazinu, acetion a jeho homology, atromatické estery a deriváty furanu (cs)
- The chemical composition was determined of odors produced by nine strains of streptomycetes cultivated in a fermentor. GC–MS analysis identified more than twenty volatile chemical individuals. The main components of the odor spectrum were geosmin and unique homologues of oxolones (dihydrofuranones), minor compounds included, e.g., pyrazine derivatives, acetoin and its homologues, aromatic esters, furan derivatives
- The chemical composition was determined of odors produced by nine strains of streptomycetes cultivated in a fermentor. GC–MS analysis identified more than twenty volatile chemical individuals. The main components of the odor spectrum were geosmin and unique homologues of oxolones (dihydrofuranones), minor compounds included, e.g., pyrazine derivatives, acetoin and its homologues, aromatic esters, furan derivatives (en)
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Title
| - Identification of Odorous Compounds from Nine Fermentor-Cultivated Streptomyces Strains
- Identification of Odorous Compounds from Nine Fermentor-Cultivated Streptomyces Strains (en)
- Identifikace pachových látek u devíti kmenů Streptomyces kultivovaných ve fermentoru (cs)
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skos:prefLabel
| - Identification of Odorous Compounds from Nine Fermentor-Cultivated Streptomyces Strains
- Identification of Odorous Compounds from Nine Fermentor-Cultivated Streptomyces Strains (en)
- Identifikace pachových látek u devíti kmenů Streptomyces kultivovaných ve fermentoru (cs)
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skos:notation
| - RIV/61388971:_____/08:00311197!RIV09-AV0-61388971
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
| - P(1M06011), P(FT-TA4/101), Z(AV0Z50200510)
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http://linked.open...iv/cisloPeriodika
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/61388971:_____/08:00311197
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - streptomycetes; odors produced; gc-ms analysis (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...odStatuVydavatele
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http://linked.open...ontrolniKodProRIV
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http://linked.open...i/riv/nazevZdroje
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...vavai/riv/projekt
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http://linked.open...UplatneniVysledku
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http://linked.open...v/svazekPeriodika
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http://linked.open...iv/tvurceVysledku
| - Sigler, Karel
- Řezanka, Tomáš
- Prell, Aleš
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http://linked.open...ain/vavai/riv/wos
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http://linked.open...n/vavai/riv/zamer
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issn
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number of pages
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