| Attributes | Values |
|---|
| rdf:type
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| Description
| - Barley is an annual cereal grain, the global production of which totals around 160 million tons, making it the fourth ranked cereal crop both in terms of quantity produced and area cultivated. While it primarily serves as a major animal feed crop, smaller amounts of barley are used in health foods and in the malting process. The size of a barley kernel is one of the main determinants of its quality. Weight per thousand kernels is the usual process indicator of mean kernel size. An additional indicator for malting barley is the amount of grain (free of extraneous material) retained on a 2.5 mm sieve, which should be in the range of 85-90%. These data, however, are not by themselves sufficient for the design of food engineering processes, such as air transport, drying, milling, malting, etc. For this purpose, the geometric parameters of cereal grains are also very important. The aims of this study were to: - develop a methodology for the measurement of barley kernels using the LUCIA (Laboratory
- Barley is an annual cereal grain, the global production of which totals around 160 million tons, making it the fourth ranked cereal crop both in terms of quantity produced and area cultivated. While it primarily serves as a major animal feed crop, smaller amounts of barley are used in health foods and in the malting process. The size of a barley kernel is one of the main determinants of its quality. Weight per thousand kernels is the usual process indicator of mean kernel size. An additional indicator for malting barley is the amount of grain (free of extraneous material) retained on a 2.5 mm sieve, which should be in the range of 85-90%. These data, however, are not by themselves sufficient for the design of food engineering processes, such as air transport, drying, milling, malting, etc. For this purpose, the geometric parameters of cereal grains are also very important. The aims of this study were to: - develop a methodology for the measurement of barley kernels using the LUCIA (Laboratory (en)
- Ječmen je jednoletá obilnina, jejíž světová produkce činí asi 160 mil. t, je tedy z obilovin čtvrtá v pořadí z hlediska množství i oseté plochy. Používá se především jako výborné krmivo pro zvířata, menší množství jsou využívána jako potravina pro zdravou výživu a ve sladovnictví. Velikost zrna ječmene je jedním z rozhodujících faktorů jeho kvality. Obvyklým kritériem velikosti je hmotnost 1000 zrn. Doplňkovým kritériem pro sladovnický ječmen bývá je množství zrna (mimo nečistoty), které zůstane na sítě o světlosti oka 2,5 mm; to by mělo být v rozmezí 85-90%. Tyto údaje však nejsou samy o sobě dostačující pro návrh procesů potravinářské inženýrství, jako jsou transport, sušení, mletí, sladovnický proces apod. K těmto účelům je důležité znát geometrické parametry obilných zrn. Cílem výzkumu bylo: - vyvinout metodiku měření zrn ječmene s využitím systému analýzy obrazu LUCIA (Laboratory Universal Computer Image Analysis) ? tzn. výběr vhodného zvětšení, nastavení osvětlení, sestavení makra obsahují (cs)
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| Title
| - Size distribution of barley grains
- Rozdělení velikosti zrn ječmene (cs)
- Size distribution of barley grains (en)
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| skos:prefLabel
| - Size distribution of barley grains
- Rozdělení velikosti zrn ječmene (cs)
- Size distribution of barley grains (en)
|
| skos:notation
| - RIV/60461373:22340/08:00020861!RIV09-MSM-22340___
|
| http://linked.open...avai/riv/aktivita
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| http://linked.open...avai/riv/aktivity
| |
| http://linked.open...vai/riv/dodaniDat
| |
| http://linked.open...aciTvurceVysledku
| |
| http://linked.open.../riv/druhVysledku
| |
| http://linked.open...iv/duvernostUdaju
| |
| http://linked.open...titaPredkladatele
| |
| http://linked.open...dnocenehoVysledku
| |
| http://linked.open...ai/riv/idVysledku
| - RIV/60461373:22340/08:00020861
|
| http://linked.open...riv/jazykVysledku
| |
| http://linked.open.../riv/klicovaSlova
| - digital image analysis; specific surface area; barley; kernel shape; kernel size; geometric model; geometric approximation (en)
|
| http://linked.open.../riv/klicoveSlovo
| |
| http://linked.open...ontrolniKodProRIV
| |
| http://linked.open...v/mistoKonaniAkce
| |
| http://linked.open...i/riv/mistoVydani
| |
| http://linked.open...i/riv/nazevZdroje
| - CD-ROM of Full Texts CHISA 2008
|
| http://linked.open...in/vavai/riv/obor
| |
| http://linked.open...ichTvurcuVysledku
| |
| http://linked.open...cetTvurcuVysledku
| |
| http://linked.open...UplatneniVysledku
| |
| http://linked.open...iv/tvurceVysledku
| - Bubník, Zdeněk
- Šárka, Evžen
- Schejbal, Matyáš
- Sýkorová, Alena
|
| http://linked.open...vavai/riv/typAkce
| |
| http://linked.open.../riv/zahajeniAkce
| |
| http://linked.open...n/vavai/riv/zamer
| |
| number of pages
| |
| http://purl.org/ne...btex#hasPublisher
| - Process Engineering Publisher
|
| https://schema.org/isbn
| |
| http://localhost/t...ganizacniJednotka
| |
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