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  • Chemical composition, nutrition benefits and fortification possibility of amaranth, quinoa, lupin, hemp, teff and chia in form of seed or flour were explored. The highest dietary fibre content was found in lupin and both chia seed samples (39.4; 30.2 and 30.6%, respectively). Lupin (36.9%) and all 5 types of hemp flour (23.7-32.8%) are rich in protein. In comparison to wheat flour, significantly higher amount of ash was found in all hemp samples (6.44-8.05%). Independently to plant source, resistant starch rate was determined in small amounts only (from 0.1 to 0.7%). All studied samples could be recommended as valuable recipe components for wheat flour fortification.
  • Chemical composition, nutrition benefits and fortification possibility of amaranth, quinoa, lupin, hemp, teff and chia in form of seed or flour were explored. The highest dietary fibre content was found in lupin and both chia seed samples (39.4; 30.2 and 30.6%, respectively). Lupin (36.9%) and all 5 types of hemp flour (23.7-32.8%) are rich in protein. In comparison to wheat flour, significantly higher amount of ash was found in all hemp samples (6.44-8.05%). Independently to plant source, resistant starch rate was determined in small amounts only (from 0.1 to 0.7%). All studied samples could be recommended as valuable recipe components for wheat flour fortification. (en)
Title
  • Nutritional properties of non-traditional seeds
  • Nutritional properties of non-traditional seeds (en)
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  • Nutritional properties of non-traditional seeds
  • Nutritional properties of non-traditional seeds (en)
skos:notation
  • RIV/60461373:22330/14:43896934!RIV15-MZE-22330___
http://linked.open...avai/riv/aktivita
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  • P(QI111B053)
http://linked.open...iv/cisloPeriodika
  • 1
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
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  • 33438
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  • RIV/60461373:22330/14:43896934
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  • Resistant Starch; Dietary Fibre; Ash; Protein; Seed, Flour; Nutrition; Chia; Teff; Hemp; Lupin; Quinoa; Amaranth (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • US - Spojené státy americké
http://linked.open...ontrolniKodProRIV
  • [EA91B4FC48F7]
http://linked.open...i/riv/nazevZdroje
  • Journal of Life Medicine
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
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http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 2
http://linked.open...iv/tvurceVysledku
  • Hrušková, Marie
  • Hofmanová, Taťána
  • Švec, Ivan
issn
  • 2329-5430
number of pages
http://localhost/t...ganizacniJednotka
  • 22330
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