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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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Description
  • The aim of this project was to objectively compare different types of probiotics and their influence on quality and safety fermented meat product.
  • The aim of this project was to objectively compare different types of probiotics and their influence on quality and safety fermented meat product. (en)
Title
  • Probiotiká vo fermentovaných mäsových výrobkoch
  • probiotics in fermented meat products (en)
skos:prefLabel
  • Probiotiká vo fermentovaných mäsových výrobkoch
  • probiotics in fermented meat products (en)
skos:notation
  • RIV/60461373:22330/09:00022292!RIV10-MSM-22330___
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM6046137305)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 336427
http://linked.open...ai/riv/idVysledku
  • RIV/60461373:22330/09:00022292
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • fermented; meat products; probiotics; starter culture; sensory evaluations (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [86C9A6195151]
http://linked.open...v/mistoKonaniAkce
  • Banská Bystrica
http://linked.open...i/riv/mistoVydani
  • Bratislava
http://linked.open...i/riv/nazevZdroje
  • Laboralim 2009 Recent Progress in Analytical Methods of Food
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Pipek, Petr
  • Staruch, Ladislav
  • Dodok, Ladislav
  • Surowka, Krzystow
  • Sekretar, Stanislav
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • Slovenská technická univerzita v Bratislave
https://schema.org/isbn
  • 978-80-227-3071-6
http://localhost/t...ganizacniJednotka
  • 22330
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