About: Detection of genetically modified organisms

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Methods for detecting genetically modified organisms (GMOs) are essential for establishing an effective system for traceability all along the supply chain from seed producers to final consumers. Generally GMOs may be identified taking into account their new properties. Oil content and composition, modified starches or fibers can be detected by HPLC, MALDI TOF, NMR or nanotech based techniques. More often inserted DNAs and corresponding proteins are used as analytical targets and detected by PCR. ELISA (Enzyme-Linked Immuno Sorbent Assay) is widely used for known proteins assessment.While GM microorganisms are generally used for the large-scale production of various pharmaceuticals or food/feed additives and GM plant have found their places in plant production, transgenic animals are still waiting for wider commercial use. Methods for detecting genetically modified organisms (GMOs) are essential for establishing an effective system for traceability all along the supply chain from seed producers to final consumers. Generally GMOs may be identified taking into account their new properties. Oil content and composition, modified starches or fibers can be detected by HPLC, MALDI TOF, NMR or nanotech based techniques. More often inserted DNAs and corresponding proteins are used as analytical targets and detected by PCR. ELISA (Enzyme-Linked Immuno Sorbent Assay) is widely used for known proteins assessment.While GM microorganisms are generally used for the large-scale production of various pharmaceuticals or food/feed additives and GM plant have found their places in plant production, transgenic animals are still waiting for wider commercial use. (en)
Title	Detection of genetically modified organisms Detection of genetically modified organisms (en)
skos:prefLabel	Detection of genetically modified organisms Detection of genetically modified organisms (en)
skos:notation	RIV/60461373:22330/08:00021022!RIV11-MSM-22330___
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM6046137305)
http://linked.open...vai/riv/dodaniDat	2011
http://linked.open...aciTvurceVysledku	Demnerová, Kateřina
http://linked.open.../riv/druhVysledku	C - Kapitola v knize
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta potravinářské a biochemické technologie
http://linked.open...dnocenehoVysledku	362817
http://linked.open...ai/riv/idVysledku	RIV/60461373:22330/08:00021022
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	GMO; detection (en)
http://linked.open.../riv/klicoveSlovo	GMO detection
http://linked.open...ontrolniKodProRIV	[5BA96C97E23F]
http://linked.open...i/riv/mistoVydani	New York
http://linked.open...i/riv/nazevZdroje	Meat Biotechnology
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...v/pocetStranKnihy	502 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2008
http://linked.open...iv/tvurceVysledku	Demnerová, Kateřina Ovesná, J. Pouchová, V.
http://linked.open...n/vavai/riv/zamer	Teoretické základy potravinářských a biochemických technologií
number of pages	26 (xsd:int)
http://purl.org/ne...btex#hasPublisher	Springer Science+Business Media
https://schema.org/isbn	978-0-387-79381-8
http://localhost/t...ganizacniJednotka	22330

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