About: Alveograph Parameters of Wheat Dough Predicted by Spectrograph NIR 6500

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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Description	Wheat flour samples were tested by an alveograph Chopin and flour spectra was measured on spectrograph NIRSystem 6500. Calibration equations with cross and independent validation for all alveograph parameters were computed by WINISI II Software. Only P and W were successfully predicted on independent set of samples. Wheat flour samples were tested by an alveograph Chopin and flour spectra was measured on spectrograph NIRSystem 6500. Calibration equations with cross and independent validation for all alveograph parameters were computed by WINISI II Software. Only P and W were successfully predicted on independent set of samples. (en)
Title	Alveograph Parameters of Wheat Dough Predicted by Spectrograph NIR 6500 Alveograph Parameters of Wheat Dough Predicted by Spectrograph NIR 6500 (en)
skos:prefLabel	Alveograph Parameters of Wheat Dough Predicted by Spectrograph NIR 6500 Alveograph Parameters of Wheat Dough Predicted by Spectrograph NIR 6500 (en)
skos:notation	RIV/60461373:22330/03:00008417!RIV/2004/MSM/223304/N
http://linked.open.../vavai/riv/strany	10
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM 223300005)
http://linked.open...vai/riv/dodaniDat	2004
http://linked.open...aciTvurceVysledku	Hrušková, Marie
http://linked.open.../riv/druhVysledku	D - Článek ve sborníku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta potravinářské a biochemické technologie
http://linked.open...dnocenehoVysledku	597876
http://linked.open...ai/riv/idVysledku	RIV/60461373:22330/03:00008417
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	alveograph; wheat flour; prediction equations (en)
http://linked.open.../riv/klicoveSlovo	alveograph prediction equations wheat flour
http://linked.open...ontrolniKodProRIV	[CCC53A91A36B]
http://linked.open...v/mistoKonaniAkce	Tatranské Matliare, Slovakia
http://linked.open...i/riv/mistoVydani	Bratislava
http://linked.open...i/riv/nazevZdroje	Proceedings of the 30th Conference of the Society of Chemical Engineering
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
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http://linked.open...ocetUcastnikuAkce	0 (xsd:int)
http://linked.open...nichUcastnikuAkce	0 (xsd:int)
http://linked.open...UplatneniVysledku	2003
http://linked.open...iv/tvurceVysledku	Hrušková, Marie Šmejda, P.
http://linked.open...vavai/riv/typAkce	EUR - Evropská
http://linked.open.../riv/zahajeniAkce	2003-05-26 (xsd:date)
http://linked.open...n/vavai/riv/zamer	http://linked.opendata.cz/resource/domain/vavai/zamer/MSM%20223300005
number of pages	70 (xsd:int)
http://purl.org/ne...btex#hasPublisher	Slovak Society of Chemical Engineering
https://schema.org/isbn	80-227-1889-0
http://localhost/t...ganizacniJednotka	22330

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