About: 1. Minor Strecker degradation products of phenylalanine and phenylglycine

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	12. Phenylalanine was oxidised with either potassium peroxodisulphate or glyoxal. The major product identified was phenylacetaldehyde followed by bibenzyl, benzaldehyde and benzyl alcohol. The importance of radical reactions is suggested. In systems withglyoxal, ten heterocyclic compounds arose as minor products. 12. Phenylalanine was oxidised with either potassium peroxodisulphate or glyoxal. The major product identified was phenylacetaldehyde followed by bibenzyl, benzaldehyde and benzyl alcohol. The importance of radical reactions is suggested. In systems withglyoxal, ten heterocyclic compounds arose as minor products. (en)
Title	1. Minor Strecker degradation products of phenylalanine and phenylglycine 1. Minor Strecker degradation products of phenylalanine and phenylglycine (en)
skos:prefLabel	1. Minor Strecker degradation products of phenylalanine and phenylglycine 1. Minor Strecker degradation products of phenylalanine and phenylglycine (en)
skos:notation	RIV/60461373:22330/01:00003895!RIV/2004/MSM/223304/N
http://linked.open.../vavai/riv/strany	135-140
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM 223300004)
http://linked.open...iv/cisloPeriodika	2
http://linked.open...vai/riv/dodaniDat	2004
http://linked.open...aciTvurceVysledku	Velíšek, Jan Cejpek, Karel
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta potravinářské a biochemické technologie
http://linked.open...dnocenehoVysledku	703237
http://linked.open...ai/riv/idVysledku	RIV/60461373:22330/01:00003895
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	3. Strecker degradation, amino acids, glyoxal, sodium peroxodisulfate, phenylalanine, phenylglycine, benzaldehyde, phenylacetaldehyde, radicals, O- and N-heterocyclic compounds (en)
http://linked.open.../riv/klicoveSlovo	sodium peroxodisulfate benzaldehyde glyoxal amino acids 3. Strecker degradation O- and N-heterocyclic compounds phenylacetaldehyde phenylglycine radicals phenylalanine
http://linked.open...odStatuVydavatele	DE - Spolková republika Německo
http://linked.open...ontrolniKodProRIV	[4AFEC4F1E863]
http://linked.open...i/riv/nazevZdroje	European Food Research and Technology
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	2 (xsd:int)
http://linked.open...cetTvurcuVysledku	5 (xsd:int)
http://linked.open...ocetUcastnikuAkce	0 (xsd:int)
http://linked.open...nichUcastnikuAkce	0 (xsd:int)
http://linked.open...UplatneniVysledku	2001
http://linked.open...v/svazekPeriodika	212
http://linked.open...iv/tvurceVysledku	Cejpek, Karel Velíšek, Jan Šavel, Jan Adamiec, Jan Rossner, Jan
http://linked.open...n/vavai/riv/zamer	http://linked.opendata.cz/resource/domain/vavai/zamer/MSM%20223300004
issn	1438-2377
number of pages	6 (xsd:int)
http://localhost/t...ganizacniJednotka	22330

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