About: Phenolic Content and Molecular Markers of Different Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] Landraces     Goto   Sponge   NotDistinct   Permalink

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Description
  • Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson, Asteraceae] is a perennial herb originally cultivated in South America and now introduced and cultivated in several other countries. The productivity and other valuable agronomic trakte of yacon strongly suggest that it is a species with a great potential and recently, the attention on it is grown up, also due to its nutritional characteristics and its phytoterapic use. It is cultivated for its tuberous roots that have exceptional qualities for low-calorie diets thanks to its abundant content of fructooligosacharide and for the absence of starch. Otherwise leaves extract is very rich in phenolic components with strong antioxidant activities and, recently, it was demonstrated that it also possess hypoglycaemic properties. The aim of this work is to investigate total phenolic content and genetic distance among five different yacon landraces collected in different countries. Total phenolic content was measured in the five clones and it resu
  • Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson, Asteraceae] is a perennial herb originally cultivated in South America and now introduced and cultivated in several other countries. The productivity and other valuable agronomic trakte of yacon strongly suggest that it is a species with a great potential and recently, the attention on it is grown up, also due to its nutritional characteristics and its phytoterapic use. It is cultivated for its tuberous roots that have exceptional qualities for low-calorie diets thanks to its abundant content of fructooligosacharide and for the absence of starch. Otherwise leaves extract is very rich in phenolic components with strong antioxidant activities and, recently, it was demonstrated that it also possess hypoglycaemic properties. The aim of this work is to investigate total phenolic content and genetic distance among five different yacon landraces collected in different countries. Total phenolic content was measured in the five clones and it resu (en)
  • Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson, Asteraceae] is a perennial herb originally cultivated in South America and now introduced and cultivated in several other countries. The productivity and other valuable agronomic trakte of yacon strongly suggest that it is a species with a great potential and recently, the attention on it is grown up, also due to its nutritional characteristics and its phytoterapic use. It is cultivated for its tuberous roots that have exceptional qualities for low-calorie diets thanks to its abundant content of fructooligosacharide and for the absence of starch. Otherwise leaves extract is very rich in phenolic components with strong antioxidant activities and, recently, it was demonstrated that it also possess hypoglycaemic properties. The aim of this work is to investigate total phenolic content and genetic distance among five different yacon landraces collected in different countries. Total phenolic content was measured in the five clones and it resu (cs)
Title
  • Phenolic Content and Molecular Markers of Different Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] Landraces
  • Phenolic Content and Molecular Markers of Different Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] Landraces (en)
  • Obsah fenolických látek a molekulární markery u různých krajových kultivarů jakonu [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] (cs)
skos:prefLabel
  • Phenolic Content and Molecular Markers of Different Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] Landraces
  • Phenolic Content and Molecular Markers of Different Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] Landraces (en)
  • Obsah fenolických látek a molekulární markery u různých krajových kultivarů jakonu [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] (cs)
skos:notation
  • RIV/60460709:41610/07:23617!RIV08-MSM-41610___
http://linked.open.../vavai/riv/strany
  • 240;240
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM6046070901)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 441179
http://linked.open...ai/riv/idVysledku
  • RIV/60460709:41610/07:23617
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • AFLP, genetic diversity, phenolic content, RAPD, yacon (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [97C405386123]
http://linked.open...v/mistoKonaniAkce
  • Witzenhausen, Germany
http://linked.open...i/riv/mistoVydani
  • University of Kassel, Centre for International
http://linked.open...vEdiceCisloSvazku
  • Neuvedeno, 0
http://linked.open...i/riv/nazevZdroje
  • Utilisation of diversity in land use syatems: Sustainable and organic approaches to meet human needs:International Research on Food Security, Natural Resource Management and Rural Development; book of abstracts/Tropentag 2007 Witzenhausen
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Lachman, Jaromír
  • Fernández, Eloy
  • Viehmannová, Iva
  • Milella, Luigi
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • Cuvillier Verlag Göttingen
https://schema.org/isbn
  • 3-86727-372-3
http://localhost/t...ganizacniJednotka
  • 41610
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