| Attributes | Values |
|---|
| rdf:type
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| Description
| - Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson], a native plant of the Andes belongs to the family Compositae (Asteraceae) and it represents a traditional crop of the original population of Peru. Most of tuberous root biomass is constituted by water (> 70 % of the fresh weight). Saccharides, especially oligofructans, form 70 – 80 % of dry weight. Lesser differences among ecotypes were found in the inulin (Ecuador 288.7 g.kg-1 DM, Germany 141.1 g.kg-1 DM) and fructose (New Zealand 216.9 g.kg-1 DM, Bolivia 195.4 g.kg-1 DM), whereas for glucose and saccharose no differences were found. The highest inulin and fructose contents were found in the harvests from the years 2001 and 2000 (locality Prague-Suchdol, experimental field), similar trends were found for glucose. Statistically significant effect on the content of all saccharides has the year. Tubers contain much higher contents of inulin (178.5 g.kg-1 DM) and fructose (192.7 g.kg-1 DM) in comparison with caudexes. No significant differe
- Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson], a native plant of the Andes belongs to the family Compositae (Asteraceae) and it represents a traditional crop of the original population of Peru. Most of tuberous root biomass is constituted by water (> 70 % of the fresh weight). Saccharides, especially oligofructans, form 70 – 80 % of dry weight. Lesser differences among ecotypes were found in the inulin (Ecuador 288.7 g.kg-1 DM, Germany 141.1 g.kg-1 DM) and fructose (New Zealand 216.9 g.kg-1 DM, Bolivia 195.4 g.kg-1 DM), whereas for glucose and saccharose no differences were found. The highest inulin and fructose contents were found in the harvests from the years 2001 and 2000 (locality Prague-Suchdol, experimental field), similar trends were found for glucose. Statistically significant effect on the content of all saccharides has the year. Tubers contain much higher contents of inulin (178.5 g.kg-1 DM) and fructose (192.7 g.kg-1 DM) in comparison with caudexes. No significant differe (en)
- Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson], a native plant of the Andes belongs to the family Compositae (Asteraceae) and it represents a traditional crop of the original population of Peru. Most of tuberous root biomass is constituted by water (> 70 % of the fresh weight). Saccharides, especially oligofructans, form 70 – 80 % of dry weight. Lesser differences among ecotypes were found in the inulin (Ecuador 288.7 g.kg-1 DM, Germany 141.1 g.kg-1 DM) and fructose (New Zealand 216.9 g.kg-1 DM, Bolivia 195.4 g.kg-1 DM), whereas for glucose and saccharose no differences were found. The highest inulin and fructose contents were found in the harvests from the years 2001 and 2000 (locality Prague-Suchdol, experimental field), similar trends were found for glucose. Statistically significant effect on the content of all saccharides has the year. Tubers contain much higher contents of inulin (178.5 g.kg-1 DM) and fructose (192.7 g.kg-1 DM) in comparison with caudexes. No significant differe (cs)
|
| Title
| - Sacharidy hlíz a stonkových hlíz jakonu [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] a faktory ovlivňující jejich obsah (cs)
- Saccharides of yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] tubers and rhizomes and factors affecting their content
- Saccharides of yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] tubers and rhizomes and factors affecting their content (en)
|
| skos:prefLabel
| - Sacharidy hlíz a stonkových hlíz jakonu [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] a faktory ovlivňující jejich obsah (cs)
- Saccharides of yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] tubers and rhizomes and factors affecting their content
- Saccharides of yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] tubers and rhizomes and factors affecting their content (en)
|
| skos:notation
| - RIV/60460709:41610/04:7815!RIV/2005/MSM/416105/N
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| http://linked.open.../vavai/riv/strany
| |
| http://linked.open...avai/riv/aktivita
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| http://linked.open...avai/riv/aktivity
| |
| http://linked.open...iv/cisloPeriodika
| |
| http://linked.open...vai/riv/dodaniDat
| |
| http://linked.open...aciTvurceVysledku
| |
| http://linked.open.../riv/druhVysledku
| |
| http://linked.open...iv/duvernostUdaju
| |
| http://linked.open...titaPredkladatele
| |
| http://linked.open...dnocenehoVysledku
| |
| http://linked.open...ai/riv/idVysledku
| - RIV/60460709:41610/04:7815
|
| http://linked.open...riv/jazykVysledku
| |
| http://linked.open.../riv/klicovaSlova
| - yacon; saccharides; effect of ecotype; effect of cultivation year; effect of storage; tubers and caudexes; different parts of tubers (en)
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| http://linked.open.../riv/klicoveSlovo
| |
| http://linked.open...odStatuVydavatele
| |
| http://linked.open...ontrolniKodProRIV
| |
| http://linked.open...i/riv/nazevZdroje
| - Plant, Soil and Environment
|
| http://linked.open...in/vavai/riv/obor
| |
| http://linked.open...ichTvurcuVysledku
| |
| http://linked.open...cetTvurcuVysledku
| |
| http://linked.open...UplatneniVysledku
| |
| http://linked.open...v/svazekPeriodika
| |
| http://linked.open...iv/tvurceVysledku
| - Havrland, Bohumil
- Lachman, Jaromír
- Fernández, Eloy
- Dudjak, Jiří
|
| http://linked.open...n/vavai/riv/zamer
| |
| issn
| |
| number of pages
| |
| http://localhost/t...ganizacniJednotka
| |
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