About: Seasonal changes in food composition of the brown bear (Ursus arctos) from the edge of its occurrence – Eastern Carpathians (Slovakia)     Goto   Sponge   NotDistinct   Permalink

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Description
  • The food composition of the brown bear diet was studied on the basis of 215 excrement samples, which were collected in 2008-2010 in the area of the Eastern Carpathians (Poloniny National Park). The seasonal changes in food composition reflected the supply of the environment, which is nowadays influenced by human activities. This situation resulted in a stronger adaptation of bear to anthropogenic food sources of plant origin compared to historical data from the Carpathians. We identified diagnostic groups and food components consumed by bears in individual seasons of the evaluated period. In spring, crops provided by hunters were found to be the diagnostic group; and corn, silage, rape, bark and wood were diagnostic components. In summer, invertebrates were the diagnostic group; and ants, cherries and grass were the diagnostic components. In autumn, fruit were the diagnostic group; and apples, pears,blackberries, plums and acorns were the diagnostic components. In winter, hard mast and crops provided
  • The food composition of the brown bear diet was studied on the basis of 215 excrement samples, which were collected in 2008-2010 in the area of the Eastern Carpathians (Poloniny National Park). The seasonal changes in food composition reflected the supply of the environment, which is nowadays influenced by human activities. This situation resulted in a stronger adaptation of bear to anthropogenic food sources of plant origin compared to historical data from the Carpathians. We identified diagnostic groups and food components consumed by bears in individual seasons of the evaluated period. In spring, crops provided by hunters were found to be the diagnostic group; and corn, silage, rape, bark and wood were diagnostic components. In summer, invertebrates were the diagnostic group; and ants, cherries and grass were the diagnostic components. In autumn, fruit were the diagnostic group; and apples, pears,blackberries, plums and acorns were the diagnostic components. In winter, hard mast and crops provided (en)
Title
  • Seasonal changes in food composition of the brown bear (Ursus arctos) from the edge of its occurrence – Eastern Carpathians (Slovakia)
  • Seasonal changes in food composition of the brown bear (Ursus arctos) from the edge of its occurrence – Eastern Carpathians (Slovakia) (en)
skos:prefLabel
  • Seasonal changes in food composition of the brown bear (Ursus arctos) from the edge of its occurrence – Eastern Carpathians (Slovakia)
  • Seasonal changes in food composition of the brown bear (Ursus arctos) from the edge of its occurrence – Eastern Carpathians (Slovakia) (en)
skos:notation
  • RIV/60460709:41320/13:62528!RIV14-MSM-41320___
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • S
http://linked.open...iv/cisloPeriodika
  • 3
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 104335
http://linked.open...ai/riv/idVysledku
  • RIV/60460709:41320/13:62528
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • excrements, ecology, anthropogenic food sources, periphery of distribution, management (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [ABF8044C0557]
http://linked.open...i/riv/nazevZdroje
  • Folia Zoologica
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 62
http://linked.open...iv/tvurceVysledku
  • Merganič, Ján
  • Merganičová, Katarína
  • Saniga, Miroslav
  • Štofik, Jozef
http://linked.open...ain/vavai/riv/wos
  • 000326360700008
issn
  • 0139-7893
number of pages
http://localhost/t...ganizacniJednotka
  • 41320
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