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Description
| - The development of body condition score (BCS) and milk fatty acid composition and its mutual relationships were evaluated in the first 4 weeks of lactation of 50 Czech Fleckvieh cows. Average BCS values ranged from 4.14 at calving to 3.6 points in the 4th week od lactation. The percentage of saturated fatty acids (SFA) tended to slightly increase (69.1 to 71.3 %), whereas the percenttage of unsaturated fatty acids (UFA) tended to decrease (30.9 to 28.7 %). The correlations between BCS at calving, BCS in the 1st and 2nd week of lactation, and proportion of fatty acid groups determined in the 4th week ranged from r=0.29 to r=0.41 (P<0.05).
- The development of body condition score (BCS) and milk fatty acid composition and its mutual relationships were evaluated in the first 4 weeks of lactation of 50 Czech Fleckvieh cows. Average BCS values ranged from 4.14 at calving to 3.6 points in the 4th week od lactation. The percentage of saturated fatty acids (SFA) tended to slightly increase (69.1 to 71.3 %), whereas the percenttage of unsaturated fatty acids (UFA) tended to decrease (30.9 to 28.7 %). The correlations between BCS at calving, BCS in the 1st and 2nd week of lactation, and proportion of fatty acid groups determined in the 4th week ranged from r=0.29 to r=0.41 (P<0.05). (en)
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Title
| - Body condition score and milk fatty acid composition in early lactation of Czech Fleckvieh cows
- Body condition score and milk fatty acid composition in early lactation of Czech Fleckvieh cows (en)
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skos:prefLabel
| - Body condition score and milk fatty acid composition in early lactation of Czech Fleckvieh cows
- Body condition score and milk fatty acid composition in early lactation of Czech Fleckvieh cows (en)
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skos:notation
| - RIV/60460709:41210/13:61698!RIV14-MSM-41210___
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
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http://linked.open...iv/cisloPeriodika
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/60460709:41210/13:61698
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - milk fat, dair cow, body condition, fatty acid, Czech Fleckvieh (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...odStatuVydavatele
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http://linked.open...ontrolniKodProRIV
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http://linked.open...i/riv/nazevZdroje
| - Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...vavai/riv/projekt
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http://linked.open...UplatneniVysledku
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http://linked.open...v/svazekPeriodika
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http://linked.open...iv/tvurceVysledku
| - Beran, Jan
- Stádník, Luděk
- Vacek, Mojmír
- Ducháček, Jaromír
- Okrouhlá, Monika
- Doležalová, Martina
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http://linked.open...ain/vavai/riv/wos
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issn
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number of pages
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http://localhost/t...ganizacniJednotka
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