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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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Description
  • Food safety is receiving heightened attention worldwide as the important links between food and health are increasingly recognized. Improving food safety is an essential element of improving food security, which exists when populations have access to sufficient and healthy food.
  • Food safety is receiving heightened attention worldwide as the important links between food and health are increasingly recognized. Improving food safety is an essential element of improving food security, which exists when populations have access to sufficient and healthy food. (en)
  • Food safety is receiving heightened attention worldwide as the important links between food and health are increasingly recognized. Improving food safety is an essential element of improving food security, which exists when populations have access to sufficient and healthy food. (cs)
Title
  • Reducing food safety risks for third countries
  • Reducing food safety risks for third countries (en)
  • Snížení rizika bezpečnosti potravin pro země třetího světa (cs)
skos:prefLabel
  • Reducing food safety risks for third countries
  • Reducing food safety risks for third countries (en)
  • Snížení rizika bezpečnosti potravin pro země třetího světa (cs)
skos:notation
  • RIV/60460709:41210/06:20463!RIV08-MSM-41210___
http://linked.open.../vavai/riv/strany
  • 505;513
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM6046070901)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 496786
http://linked.open...ai/riv/idVysledku
  • RIV/60460709:41210/06:20463
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • bezpečnost potravin, nemoci z potravin, residua, mykotoxiny, aflatoxin, ochratoxin, akrylamid, denní příjem, kodex alimentarius, MLR (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [0F487C1F989D]
http://linked.open...v/mistoKonaniAkce
  • Oradea
http://linked.open...i/riv/mistoVydani
  • Oradea
http://linked.open...vEdiceCisloSvazku
  • Neuvedeno, 0
http://linked.open...i/riv/nazevZdroje
  • Natural Resources and Sustainable Development. International Symposium
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Babička, Luboš
  • Kouřimská, Lenka
  • Charvátová, Jana
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
http://linked.open...n/vavai/riv/zamer
number of pages
http://purl.org/ne...btex#hasPublisher
  • University of Oradea Publishing House
https://schema.org/isbn
  • 978-973-759-158-6
http://localhost/t...ganizacniJednotka
  • 41210
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