| Attributes | Values |
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| rdf:type
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| Description
| - Dry mass content and morphological parameters of different early maize hybrids were studied in experimental field of Czech University of Agriculture in Prague. We tested four hybrids with FAO number 200, 250, 300 and 380. In 2005 samplings of maize plants were practiced in 14-days intervals at the beginning of vegetation and in 2-4 days intervals before harvest time to determine the formation of dry mass content. Early hybrid had the most rapid shape of formation of dry mass content. Medium early hybrid showed slowly formation of fry mass content. Medium late and late hybrids were characterized by stagnation from 5th to 7th and 8th sampling, respectively. After this period rapid enhance of dry mass content was determined. Tested hybrids reached silage maturity 120 days (FAO 200), 127 days (FAO 250), 132 days (300) and 134 days (FAO 380) after seeding. At harvest time the significant influence (alpha=0.05) of hybrid to measured morphological parameters (plant height, ear height, stalk diameter, ear le
- Dry mass content and morphological parameters of different early maize hybrids were studied in experimental field of Czech University of Agriculture in Prague. We tested four hybrids with FAO number 200, 250, 300 and 380. In 2005 samplings of maize plants were practiced in 14-days intervals at the beginning of vegetation and in 2-4 days intervals before harvest time to determine the formation of dry mass content. Early hybrid had the most rapid shape of formation of dry mass content. Medium early hybrid showed slowly formation of fry mass content. Medium late and late hybrids were characterized by stagnation from 5th to 7th and 8th sampling, respectively. After this period rapid enhance of dry mass content was determined. Tested hybrids reached silage maturity 120 days (FAO 200), 127 days (FAO 250), 132 days (300) and 134 days (FAO 380) after seeding. At harvest time the significant influence (alpha=0.05) of hybrid to measured morphological parameters (plant height, ear height, stalk diameter, ear le (en)
- Dry mass content and morphological parameters of different early maize hybrids were studied in experimental field of Czech University of Agriculture in Prague. We tested four hybrids with FAO number 200, 250, 300 and 380. In 2005 samplings of maize plants were practiced in 14-days intervals at the beginning of vegetation and in 2-4 days intervals before harvest time to determine the formation of dry mass content. Early hybrid had the most rapid shape of formation of dry mass content. Medium early hybrid showed slowly formation of fry mass content. Medium late and late hybrids were characterized by stagnation from 5th to 7th and 8th sampling, respectively. After this period rapid enhance of dry mass content was determined. Tested hybrids reached silage maturity 120 days (FAO 200), 127 days (FAO 250), 132 days (300) and 134 days (FAO 380) after seeding. At harvest time the significant influence (alpha=0.05) of hybrid to measured morphological parameters (plant height, ear height, stalk diameter, ear le (cs)
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| Title
| - Biomass production of different early maize hybrids
- Biomass production of different early maize hybrids (en)
- Produkce biomasy u různě raných hybridů kukuřice (cs)
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| skos:prefLabel
| - Biomass production of different early maize hybrids
- Biomass production of different early maize hybrids (en)
- Produkce biomasy u různě raných hybridů kukuřice (cs)
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| skos:notation
| - RIV/60460709:41210/06:16464!RIV07-MSM-41210___
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| http://linked.open.../vavai/riv/strany
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| http://linked.open...avai/riv/aktivita
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| http://linked.open...avai/riv/aktivity
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| http://linked.open...vai/riv/dodaniDat
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| http://linked.open...aciTvurceVysledku
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| http://linked.open.../riv/druhVysledku
| |
| http://linked.open...iv/duvernostUdaju
| |
| http://linked.open...titaPredkladatele
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| http://linked.open...dnocenehoVysledku
| |
| http://linked.open...ai/riv/idVysledku
| - RIV/60460709:41210/06:16464
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| http://linked.open...riv/jazykVysledku
| |
| http://linked.open.../riv/klicovaSlova
| - maize, FAO number, dry mass content, morphological parameters (en)
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| http://linked.open.../riv/klicoveSlovo
| |
| http://linked.open...ontrolniKodProRIV
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| http://linked.open...v/mistoKonaniAkce
| |
| http://linked.open...i/riv/mistoVydani
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| http://linked.open...vEdiceCisloSvazku
| |
| http://linked.open...i/riv/nazevZdroje
| - 12th International Symposium %22Forage Conservation%22
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| http://linked.open...in/vavai/riv/obor
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| http://linked.open...ichTvurcuVysledku
| |
| http://linked.open...cetTvurcuVysledku
| |
| http://linked.open...UplatneniVysledku
| |
| http://linked.open...iv/tvurceVysledku
| - Fuksa, Pavel
- Kocourková, Daniela
- Hakl, Josef
- Kalista, Josef
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| http://linked.open...vavai/riv/typAkce
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| http://linked.open.../riv/zahajeniAkce
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| http://linked.open...n/vavai/riv/zamer
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| number of pages
| |
| http://purl.org/ne...btex#hasPublisher
| - Veterinární a farmaceutická univerzita Brno
|
| https://schema.org/isbn
| |
| http://localhost/t...ganizacniJednotka
| |
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