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rdf:type
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Description
| - A statistically significant difference was observed between the chromium level in the livers of chicken supplied with the additive of trivalent chromium as compared with the control, however, it is a concentration which is not toxic and does not exceed the values accepted by the standards. The adition of Cr+3 in the form of yeast preparation positively affects the effectiveness of broiler chicken fattening, and not affect in the muscular tissue.
- A statistically significant difference was observed between the chromium level in the livers of chicken supplied with the additive of trivalent chromium as compared with the control, however, it is a concentration which is not toxic and does not exceed the values accepted by the standards. The adition of Cr+3 in the form of yeast preparation positively affects the effectiveness of broiler chicken fattening, and not affect in the muscular tissue. (en)
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Title
| - The influence of Cr+3 on broiler fattening
- The influence of Cr+3 on broiler fattening (en)
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skos:prefLabel
| - The influence of Cr+3 on broiler fattening
- The influence of Cr+3 on broiler fattening (en)
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skos:notation
| - RIV/60460709:41210/02:00003666!RIV/2003/MSM/412103/N
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http://linked.open.../vavai/riv/strany
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http://linked.open...avai/riv/aktivita
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http://linked.open...avai/riv/aktivity
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http://linked.open...vai/riv/dodaniDat
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http://linked.open...aciTvurceVysledku
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http://linked.open.../riv/druhVysledku
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http://linked.open...iv/duvernostUdaju
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http://linked.open...titaPredkladatele
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http://linked.open...dnocenehoVysledku
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http://linked.open...ai/riv/idVysledku
| - RIV/60460709:41210/02:00003666
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http://linked.open...riv/jazykVysledku
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http://linked.open.../riv/klicovaSlova
| - Cr+3, broiler´s of the chickens, fat (en)
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http://linked.open.../riv/klicoveSlovo
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http://linked.open...ontrolniKodProRIV
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http://linked.open...v/mistoKonaniAkce
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http://linked.open...i/riv/mistoVydani
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http://linked.open...i/riv/nazevZdroje
| - Sborník - z mezinárodní konference %22Drůbež 2002%22. Technologické systémy z chovu drůbeže
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http://linked.open...in/vavai/riv/obor
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http://linked.open...ichTvurcuVysledku
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http://linked.open...cetTvurcuVysledku
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http://linked.open...ocetUcastnikuAkce
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http://linked.open...nichUcastnikuAkce
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http://linked.open...UplatneniVysledku
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http://linked.open...iv/tvurceVysledku
| - Samek, Miroslav
- Holoubek, Jaroslav
- Zarski, T. P.
- Arkuszewska, E.
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http://linked.open...vavai/riv/typAkce
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http://linked.open.../riv/zahajeniAkce
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http://linked.open...n/vavai/riv/zamer
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number of pages
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http://purl.org/ne...btex#hasPublisher
| - Mendelova zemědělská a lesnická univerzita v Brně
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https://schema.org/isbn
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http://localhost/t...ganizacniJednotka
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