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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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Description
  • The present study reviews changes in the requirements for malting quality and collection of malting barley varieties in the Czech Republic in 2010. It gives micromalting results and results of malt and wort analyses of 22 most widespread and new malting barley varieties registered in the Czech Republic. Varieties causing haze were withdrawn from the collection. The actual collection includes two groups of malting barley varieties. The varieties with high activity of hydrolytic enzymes and high attenuation and the varieties recommended for production of beer with the Protected Geographical Indication Czech Beer, i.e. varieties with lower degree of final attenuation, lower values of Kolbach index, friability, etc.
  • The present study reviews changes in the requirements for malting quality and collection of malting barley varieties in the Czech Republic in 2010. It gives micromalting results and results of malt and wort analyses of 22 most widespread and new malting barley varieties registered in the Czech Republic. Varieties causing haze were withdrawn from the collection. The actual collection includes two groups of malting barley varieties. The varieties with high activity of hydrolytic enzymes and high attenuation and the varieties recommended for production of beer with the Protected Geographical Indication Czech Beer, i.e. varieties with lower degree of final attenuation, lower values of Kolbach index, friability, etc. (en)
Title
  • Collection of malting barley varieties in the Czech Republic in 2010
  • Collection of malting barley varieties in the Czech Republic in 2010 (en)
skos:prefLabel
  • Collection of malting barley varieties in the Czech Republic in 2010
  • Collection of malting barley varieties in the Czech Republic in 2010 (en)
skos:notation
  • RIV/60193697:_____/11:#0000570!RIV11-MSM-60193697
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM6019369701)
http://linked.open...iv/cisloPeriodika
  • Jan/Feb
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 190823
http://linked.open...ai/riv/idVysledku
  • RIV/60193697:_____/11:#0000570
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • barley; variety; malting quality (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • DE - Spolková republika Německo
http://linked.open...ontrolniKodProRIV
  • [85E6D7F7F272]
http://linked.open...i/riv/nazevZdroje
  • BrewingScience
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 64
http://linked.open...iv/tvurceVysledku
  • Kosař, Karel
  • Psota, Vratislav
  • Sachambula, Lenka
http://linked.open...n/vavai/riv/zamer
issn
  • 1866-5195
number of pages
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